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Beard Papa's Garden State Plaza

Beard Papa's Garden State Plaza Beard Papa's (ビアード・パパ) is an international chain of cream puff stores started in Japan by the company Muginoho Co., Ltd. (株式会社麦の穂).

Come try our exclusive cookies and cream eclairs! Only at Beardpapa’s Garden State Plaza.
01/18/2019

Come try our exclusive cookies and cream eclairs! Only at Beardpapa’s Garden State Plaza.

We happily prepared you 🍓 Rich Strawberry Cream 🍓 as the special filling for January and February. Come get your 🍓🍓🍓 cre...
01/18/2019

We happily prepared you 🍓 Rich Strawberry Cream 🍓 as the special filling for January and February. Come get your 🍓🍓🍓 cream puff today

Dear Friends,After these successful days of soft opening of our new location paramus,NJ, we are proud to announce that o...
11/27/2018

Dear Friends,

After these successful days of soft opening of our new location paramus,NJ, we are proud to announce that our official Grand Opening will be held on November 29th 2018 (Thursday).

As a promotion, during the first three days of grand opening, we will offer one free original vanilla cream puff when you buy any 2 puffs.

👉11.29.18 @10:00 AM👈

We are SO excited to finally serve these delicacies - come 🎉𝘾𝙀𝙇𝙀𝘽𝙍𝘼𝙏𝙀🎉 with us!

Beard Papa's Paramus Store (Westfield Garden State Plaza)

Location: One Garden State Plaza, Paramus, NJ 07652

Can't wait to see you guys!
11/05/2018

Can't wait to see you guys!

Address

One Garden State Plaza
Paramus, NJ
07652

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About Beard Papa’s

A long time ago, there was a small bakery in Osaka, Japan. The store was small, but everyone knew about it and loved the delightful sweets that filled the town with a pleasant aroma. Everyone also loved the head baker, who always wore a smile on his face and was called Beard Papa after his fluffy, white beard.

Beard Papa baked all day and night to keep the townspeople happy, because nothing made his day more than seeing everyone enjoying his baked goods. One day, a group of children visited his store and asked, “When are you going to come up with a new treat? All of us can’t wait for you to work more magic in the kitchen!” When Beard Papa heard this, he knew he had to think of something quickly. He could not let the townspeople down, and he wanted to surprise everyone with the best pastry they’ve ever had. Beard Papa thought and thought. Then, as he stroke his fluffy white beard, it suddenly hit him. “I’ve got it! My fluffy beard. I’m going to make an original recipe for cream puffs that are just as fluffy and lovable as my beard! They don’t call me Beard Papa for nothing.”

The next day, Beard Papa started to enthusiastically bake away, making small balls of dough and puffing them up in his oven. He successfully perfected his craft by making a double layered puff--choux on the inside, and pie crust on the outside. Then, he proceeded to make the perfect filling, made with a mixture of whipped cream and vanilla custard cream. The townspeople were delighted with this new treat, and to this day, Beard Papa’s stores use this recipe to put smiles on customers’ faces.

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