05/24/2026
THANK YOU 🤍🍞
From the bottom of our hearts...thank you for every order, share, kind word, recommendation, and all the support you continue to show our little Labor of Love Sourdough business.
What started as something small has been met with so much encouragement, and we truly do not take that for granted. Every loaf baked, every cookie shared, and every familiar face means more than you know. Thank you for allowing us to be part of your tables, your celebrations, and your weekends.
We will be CLOSED for business until the weekend of June 13.
As we head into summer (June–September), we’ll be shifting to one bake weekend per month so we can slow down a little, enjoy family time, and continue pouring love into what we create.
✨ Special note: While regular bake weekends will be limited, we will still be accepting large batch / special event orders during this time for your gatherings and celebrations (for example: full pans of cinnamon rolls and other larger orders). If you have a special occasion coming up, please reach out, we’d still love to be part of it.
But don’t worry...you can still come see us! 🍅✨
Mark your calendars for August 15, we’ll be at the Mercy Spring Ranch Tomato Tasting in Escalon, and we would absolutely love to see you there.
Thank you for helping our small dream grow and for making this labor of love possible. We’ll see you in June ❤️