New Orleans Jelly and Spice Co.

New Orleans Jelly and Spice Co. New Orleans Jelly and Spice Company offers four distinctive pepper jellies, one relish, and a sweet jelly. The possibilities are endless.

The pepper jellies include Jazz (spicy medium hot pepper garlic), Voodoo (Jalapeno pepper jelly), Crawfish (flavored with crab boil seasoning) and Jezebel (Mild pepper jelly with red and green pepper). Our pepper jellies are extremely versatile and can be used not only over cream cheese, but as marinades and glazes, and dipping sauces for fried foods. Our relish is Gris Gris, (made with jalapeno

peppers) and can be used just like a pickle relish, in potato salad, deviled eggs, party meatballs, hamburger patties, or served alone with tortilla chips. Our sweet jelly is Pecan Praline, which can be used as an ice cream topping, a glaze for ham, or melted and poured over baked brie or spread on hot biscuits.

Address

PO Box 24789
New Orleans, LA
70184

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