Gab's Homemade Goodies

04/01/2026

Had some fun this evening with my new mold that I purchased from a small local online business, Evil Cake Genius out of Bloomington, to make my peanut butter cups this year! Love how they turned out and even added some edible shimmer as well!

03/23/2026

Pretty excited today, as my new natural food colors arrived! They are all natural made from plants and will be an experiment in themselves when developing colors as nature is nature! But no chemicals as I always try never to do!
Also putting some last minute Easter requests together. Carrot cake with bourbon cream cheese frosting, lemon with a bang cookies, sugar of course and maybe another surprise element…

03/20/2026

I’ve been busy working on desserts for my daughter’s wedding this summer, including her requested lemon bars which passed her test!
The hubs and I are also busy elves refitting an Amish cabinet into a farmhouse bakery stand to open this spring with fresh baked goods right from my home! Super excited to try something new, in addition to special orders!! Pictures to follow soon!

03/02/2026

A new addition has been added to my lineup as I have finally found a gluten-free sandwich bread that slices and toast and taste. Amazing! It is not hard or crumbly and my entire family enjoys it. In fact, my husband requests it now instead of regular bread. I’m excited to be bringing this in as a regular and putting it on my Farm stand that will be introduced this spring. 

01/01/2026

As this holiday season and year comes to a close, I want to take a moment and say Thank You to all of you! My baking business continues to thrive and be successful because of your support and faith in me and the products that I provide!

Wishing great blessings in 2026 as we begin again! Much love to you all!

Gabriella

12/16/2025

Cookie platter and box orders are being filled and ready to be picked up and/or headed out soon. It’s fun to put each one of them together, different depending on what each order called for… ho, ho, ho…

12/06/2025