The Fresh Plate

11/21/2018

And that’s a wrap! All deliveries have been made! Happy Thanksgiving y’all!

11/19/2018

Baking away! I will try to make all deliveries tomorrow friends. Keep an eye on your preferred contact method for details!

11/16/2018

Last day for holiday orders!

11/13/2018

Don’t forget to order your pies! Time is running out!

11/08/2018

Please bear with me if I don’t get back to you right away. My Facebook messenger is acting up. Feel free to email [email protected] to place your orders as well. If I have received your message I will respond to confirm!

11/06/2018

It’s time to order your holiday pies! Orders must be received by November 16. Delivery will be on Wednesday, November 21. Menu is as follows:

Fruit pies: (apple, cherry, strawberry, blueberry) $12.50
Custard pies: (vanilla, coconut, lemon, pumpkin) $15
Nut pies: (pecan, German chocolate) $20

Breads:

Brioche $8
Dinner rolls (white, wheat) $6
Stuffing bread (seasoned, plain) $6
Cornbread $8

Coffee Cake: (blueberry lemon, cinnamon streusel) $20

Free delivery for orders over $20, pick up is also available! Comment below, or private message us to order.

11/03/2018

All set up and ready to go! Come down early for the best selection! 10-4 today and tomorrow, NH Open Doors hosted by The Mont Vernon Artisans!

11/03/2018

Visit us 10-4 today at the NH Open Doors event hosted by The Mont Vernon Artisans. We are in the Mont Vernon, NH Fire Department with our handmade breads, bagels, jams, cranberry sauce, French macarons, mini pies, cider donuts and more! There are so many great things available at this event and it’s indoors! What a great way to support your community while staying out of the rain. We hope to see you there!

10/31/2018

This begins the marathon restocking session! Today’s restocks include raspberry jam, apple pie jam and spiced cranberry sauce! Are you missing us at the Amherst Farm and Craft Market? We will have several special items at this weekend’s Nh Open Doors event hosted by the Mont Vernon Artisans including French macarons, mini pies, cider donuts and banana bread! Order forms will be on site for holiday pies. We also will have our regular selection of breads, bagels and jams as well. Our table will be located in the Mont Vernon, NH Fire Department but there will be vendors in both the fire dept and town hall right next door. Come on down and see us Saturday and Sunday 10-4!

10/25/2018

They’re a little dark, but for our first time making them, we’re calling this a win. Cider donuts!!

10/24/2018

We’ve just signed on as a last minute entry to the NH Open Doors event being held in Mont Vernon November 3 and 4 hosted by the Mont Vernon Artisans. Vendors will be in either Town Hall or the Fire Station in Mont Vernon 10-4 each day. Come down and check us out!

https://www.facebook.com/events/1845322992250914/?ti=icl

10/12/2018

Restocks!! Just in time for our last market of the season I am working on fresh triple berry, raspberry and onion jams! What is onion jam good for? Burgers, hot dogs and meatloaf to name a few. It’s an interesting addition to any cheese board and makes a great holiday gift for the discerning gift giver. Here is a pic of it bubbling away before going to the jars and into the canner.

10/11/2018

This Saturday is the last Amherst Farm and Craft Market of the season! We will be there with some fresh baked goodies and a few of our most popular flavors of jam. Come load up, say goodbye til spring and remember that you can always place private orders with us throughout the winter season. We are still planning holiday pie deliveries, so keep your eyes peeled for that!

09/17/2018

We can save you

09/15/2018

We are headed to the Amherst Farm and Craft Market this morning with rustic bread, bagels and even a few jars of cranberry sauce! See you there 10-1 at Amherst Garden Center and Farm to Market.

09/08/2018

Heading to the Amherst Farm and Craft Market this morning with rustic garlic, jalapeño cheddar, olive loaf and French baguette! Get there early for best selection! 10-1 at 305 Route 101. There will also be a free kids craft!

08/18/2018

Have a hankering for bagels? I’ve got what you need! See me at the Amherst Farm and Craft Market 10-1 today and get your fix!

07/13/2018

Supposed to be making jam for tomorrow’s Amherst Farm and Craft Market. The longer I procrastinate the fresher it will be right?

07/12/2018

Little Girl Steals Bread

“Girl loves her bread”

07/11/2018

😳😳😳

07/10/2018

Another day, another sandwich.

07/09/2018

Ever heard of Beef on Weck? Today we delivered a special order of Kimmelweck rolls to a private function and enjoyed our own lunch on the extra rolls. Lovely chew and texture with a nice crunch from the salt and caraway seeds on the top. Typically used for roast beef sandwiches, we enjoyed them as “Rachel” sandwiches. Maybe even more than our regular kaiser rolls 😳

07/07/2018

Saw this post on the I Love German Food page today and had to share! Come down to the market and grab some bread for bread time!

“Brotzeit (lit. trans. "Bread time") is a traditional German savory snack native to Bavarian cuisine.

Typical items consumed as part of Brotzeit include:

Pretzels - a quintessential snack food
Kartoffelkäse - a creamy potato-based spread
Obatzda - a cheese spread seasoned with paprika

Also found at Brotzeit may be bread, butter, ham, sliced cheese, dried wurst, head cheese, and popular condiments such as pickles, radishes, and onions.”

07/07/2018

Heading to the Amherst Farm and Craft Market today with jalapeño cheddar bread, rustic garlic and more! Come down and see us 10-1!

06/29/2018

Baking up a storm in this hot weather and bringing these beauties to the Amherst Farm and Craft Market tomorrow! Visit us 10-1 for kaiser rolls, bagels, biscuits and flatbreads (which will be featured in the Market meal as well!). Tomorrow is the raffle drawing, and everyone is geared up for the 4th. Come listen to some awesome live music, eat some awesome local food and take home provisions for an awesome Fourth of July!

06/18/2018

We are headed to the Fresh Chicks Local Outdoor Market today with some old favorites and hopefully some new ones, including jams, wild blueberry syrup, bagels, Kaiser rolls and focaccia! Brave the heat and come visit us 11-3 in Peterborough!

06/12/2018

Guys, I did a thing...

06/11/2018

This mornings breakfast: sausage and egg from FiberDreams Farm on our own jalapeño cheddar bagel - delish! Grab your ingredients at this weekend’s Amherst Farm and Craft Market!

06/08/2018

Scali Bread anyone? This will be available tomorrow along with Flatbread, English Muffins, Sun Dried Tomato Parmesan and bagels now with a mix and match/any number option! Come see us 10-1 at the Amherst Farm and Craft Market 305 Route 101 in Amherst!

06/01/2018

Just in time for opening day of the Amherst Farm and Craft Market summer season, I’ve got restocks!! Jam flavors like Triple Berry, Raspberry and Strawberry Rhubarb are back in stock, and I will be bringing these chocolate chip banana bread muffins as well! Other featured items: Sun Dried Tomato Parmesan, Rustic Garlic, Cinnamon Raisin Swirl and bagels in Everything, Jalapeño Cheddar and Cinnamon Raisin. Get there early for best selection! 10-1 tomorrow 305 Route 101 in Amherst!

05/25/2018

New bagel flavor folks! Visit us 10-1 tomorrow at the Amherst Farm and Craft Market and pick up fresh, homemade bagels in either blueberry, cinnamon raisin, everything or jalapeño cheddar! Get there early, these sell out fast!

05/23/2018

So how about those bagels? They’re selling out first each week so we’ll be making more! What’s your favorite flavor?

05/18/2018

More bagels at the Amherst Farm and Craft Market this week! We’re offering plain as well as everything, cinnamon raisin and jalapeño cheddar in packs of 5. I also have a couple mixed bags of an assortment of these flavors. Get there early for best selection, these were the first item to sell out last week!

05/15/2018

This post is way overdue, but better late than never! You may have seen us driving around with our FRESH license plate, but thanks to TFP friend and superfam Alfredo Ramos we now have dice for our mirror! Thank you Freddie!