Scratch made Sourdough-I make most anything from sourdough, quick bread, yeast bread, cookies, all types of bread, cookies, muffins, scones, crackers, and biscuits. I am a Cottage Food Baker I don't have a commercial kitchen, I am certified with the Board of Health. Orders, Pick-up, Deliveries for Nana's Bread Basket- Delivery availability is limited and will be an additional charge. At this time I don't use any delivery service. No Deliveries will be scheduled Thursdays, Fridays, and market times of Saturday. Please request delivery at time of order placement to check availability.” Pick-up Monday-Friday ask for time availability as I do work outside of my home. You can also pick up at the morning of Market. Payment: (Cash-must bring it to me, we can meet at a location of my choosing, Cash App-$Linda3051, ApplePay-my phone number 251-374-8727, Venmo--Williams-523) Payment to be paid in full at time of booking. I make from scratch Artisan Bread, yeast bread, quick bread, cookies, candy, crackers, jams. I take pride with my made from scratch baked goods. I am the only baker so some things I can't do prior to market but can accommodate you possibly for the first of the week. I refuse to use ingredients that will expire within a few days to a week. I use the freshest and best ingredients I can find. I also try to buy locally but sometimes I do have to order. For Market, I usually post on Thursdays what I will be bringing as that is when I start my baking. Some things may be changed due to ingredient cost and/or availability. You don't need to pre-pay unless you want to be certain to get the breads, etc that I will be selling.
*I am not a walk up bakery. I take pre-paid orders via Facebook, pm, referrals,
email, text, or at the market. I will invoice you to pre-pay your order in full. After payment is received depending on the decided order when I start making it. I have been baking for about 60 years. I have really been into baking breads, cakes, cookies, and pies a lot. So with encouragement of friends I decided to have a home based business of baking bread and selling at various farmer's markets, fairs, festivals, friends and family.
