05/16/2026
Good morning! ☀️
As many of you know I am a first grade teacher, currently in the midst of May-vember. With a high schooler and a graduating 5th grader, life is BUSY….to say the least. I have been very quiet on here for a few weeks while in the trenches but I am almost there, I can see the finish line. I am planning to bake a lot more during the week and be able to have a quicker turn around times, and also bake items I don’t always have time for! I have a few camps I’m out of town for but otherwise, it’s me and my starter Eloise 🥖hanging out.
💜I appreciate you sticking by me, being patient, and still supporting me through the chaos of my busy life- it means more to me than you know.
🚨That being said, I will open up orders very soon! I also wanted to ask about doing a front porch pop-up? Is there any interest in doing a weekly porch restock, if so- what day are you wanting fresh bread? I was unable to join the local markets, due to so many sourdough bakers….which is such a cool thing, right?!
Let me know in the comments what you’d like to see, and KANSAS………I’m coming for you July 4th!
