25 Years Anniversary to our Romanian Orthodox Church, Manchester, NH
Inspired by the nature and the beautiful fall’s colors, I have created these assorted walnuts shaped cookies with specific autumn flavors: caramel, chocolate and pumpkin latte 🍂
Amandine mini cakes! Amandine is a decadent chocolate cake, a perfect combination of silky chocolate buttercream,coffee and rum!
Inside of Fall season themed macarons 🍂🍎 🍂Caramelized apple 🍂Cranberry and cream 🍂 Plum vanilla 🍂
Pistachio Strawberry 🍓 Cake! 🍓
Lamington cake (or in Romanian-prajitura tavalita) is one of my childhood memories, a fancy cake during those times, made by my mom especially during religious holidays!
Vanilla sponge fluffy cake squares dipped in a velvety chocolate ganache and rolled in toasted coconut flakes…. they are moist, comforting and delicious!
Work in progress for Chocolate Mint French macarons! 🎈😘
Homemade coconut 🥥 pralines! It can be a beautiful sweet gift 🎁 for Mother’s Day!
The sound of homemade fresh baked bread!
Good morning on a sunny 🌞 day!
All natural, homemade Pomegranate Turkish Delight.
It is a confection that originates in modern Turkey. These sweet squares are delicately chewy treats usually enjoyed after a meal with a cup of coffee or tea. Romanians use Turkish delight to flavor Cozonac or in various traditional cakes and cookies.
Freshly made Turkish delight needs top-quality ingredients for best results, as store-bought sweets are commercially produced with flavor and quality often sacrificed for value.