Madeline & Pearl

Madeline & Pearl Madeline & Pearl is a sweet boutique specializing in a variety of pastries such as cakes, cookies, confections, frozen desserts & vegan pastries! Online shop

06/08/2026

Vegan Strawberry Red Velvet Cinnamon Rolls! ❀️‍πŸ”₯πŸ‘©πŸΎβ€πŸ³πŸ“πŸ’›πŸŽ‰πŸ’

Red Velvet Cinnamon Roll filled with strawberry jam, Biscoff cookies and toasted pecans. Topped with Vanilla & Strawberry Icing. 🌟🌟🌟🌟🌟

06/04/2026

Thiccc Mama! ❀️‍πŸ”₯πŸ“πŸŽ‰πŸ˜‹πŸ‘©πŸΎβ€πŸ³πŸ’β£οΈ

05/14/2026

It was an absolute pleasure meeting you all and baking together. πŸ‘©πŸΎβ€πŸ³πŸ©πŸͺπŸŽ‰ We really created some amazing pastries. 🌟 Wishing you immense success in your future endeavors! I can’t wait to see what you’ll achieve in the food industry and beyond! πŸ’ŽπŸ™πŸΎπŸŽ‰Keep Shining! β˜€οΈStay Sweet. 🍬

04/04/2026

πŸ₯³ Happy Saturday , Everyone! πŸ₯³

What an amazing couple of weeks it’s been! I’m thrilled to highlight ButterLab’s Cookie Picnic; a sweet event full of friendship, fun, and incredible treats. πŸͺ✨

Chef Annie and her talented pastry friends, including Chef Elliot, Romina, Suzanne, and myself, whipped up some unforgettable cookies:

- Romina Snowflake Crisps in Ube Blueberry, Apricot Cranberry, and Strawberry Matcha. πŸ’œπŸ€

- .tabliers gorgeous Orange Blossom & Espresso Shortbreads, Nutella-filled Chocolate Chip Cookies. 🧑🀎

- Chef Elliot’s addictive Matcha Strawberry Chip Cookies. πŸ’šπŸ’–

- Chef Cici: Vegan Neapolitan & Chocolate Chip Cookies, and a Lemon Meringue cookie with zesty lemon curd & Italian meringue. β€οΈπŸ’›

It was such a joy to be part of this event, creating and sharing sweet moments. Huge shoutout to Chef Annie! Watching her business grow and her passion shine is truly inspiring! ❣️

Support ButterLab and indulge in their delicious offerings Thursday-Monday, 10am-7pm β€” from crinkle cookies and ube blondies to tiramisu, vegan Thai tea ice cream, and more! You won’t want to miss these treats! πŸ°πŸ¨πŸŽ‰

Wishing everyone a blessed weekend. Stay sweet! 🌟

03/26/2026

Happy Thursday, Everyone! β˜€οΈ

Showcasing this wonderful class I hosted for Cohort 5, where we dived into the art of chocolate mousse cakes! πŸ«πŸ°πŸ‘©πŸΎβ€πŸ³ Glazed cakes are all the rage right now, and our creation featured layers of vanilla biscuit, rich chocolate mousse, and salted caramel ganache, topped with a shiny chocolate glaze. We finished it off with chocolate sauce, salted caramel, whipped cream, fresh raspberries, and elegant tempered chocolate decorations. Some students even added blackberry jam for a pop of colorβ€”beautiful and flavorful! 🎨✨

I’m so proud of Cohort 5 and can’t wait for their graduation next week! Wishing them many blessings and success in the food industry. Cheers to the sweet life! 🌟🌟🌟🌟🌟

03/14/2026

Indulge in our vegan Blue Velvet Monster cookies!πŸ’™πŸͺπŸ’™

Soft cocoa-brown sugar cookies filled with vegan dark and white chocolate chips, with a playful hint of blue. Topped with a drizzle of dark and white chocolate and our signature mini non-parils pearlsβ€”fun, flavorful, and perfect for any occasion. πŸ‘©πŸΎβ€πŸ³πŸ« Ship nationwide or order locally in Los Angeles. 🌟🌟🌟🌟🌟

Get yours at madelineandpearl.com

Address

Los Angeles, CA

Opening Hours

Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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