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🍴🎉Dinner is served 😋
The Polished Foxx will be at The Hunt Country Market of Upperville, offering up a delicious dinner. Join us and enjoy the offerings of great vendors from 4 -8 pm at #buchananhallva.
🎶 @blueridgeoutlaws
🍷 🍺 Slater Run Vineyards & Wild Hare Hard Cider
🛒 Pork Stork C&S Farmstead @villagecheeseworks Hidden Creek Farm LLC @saltpotkitchen Sacred Hearts Breads & Dips Mad Magic Kombucha Four Leaf Clover Dog Treats @backroadbagels Auntie RaRa's Ice Cream and more!
Citizens for Fauquier County Bluewater Kitchen
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#fauquiercounty #fauquierfarmersmarkets #fauquierag #cffcva #middleburgva #upperville
📣 TEN SEATS ADDED! 📣
Friends! Exciting news- we’ve added TEN additional seats for our ‘Art of Fermentation’ Seminar happening this Saturday June 12th at 7pm!
Come geek out with us, meet a few of our favorite fermenters, and learn more about the magic behind the fermentation process.
It’s going to be an amazing event, moderated by everyone’s favorite somm and hospitality director, @Cathy Leah
👉 SWIPE FOR PANELISTS 👉
⚡️Mckinnen Leonard Head Brewer for @crookedrunbrew
⚡️Joy Ting/ Research enologist and winemaker extraordinarie
⚡️Dana Olson - Baker & Owner Sacred Hearts Breads
⚡️Meagan Donica - GM Mad Magic Kombucha
(And clearly the Walsh Family wines will be flowing too 🥂)
We hope you can join us!
TICKETS @
https://www.walshfamilywine.com/Events
I’m excited to be joining Walsh Family Wine for this educational seminar on fermentation. Other panelists include McKinnen Leonard of Crooked Run Brewing, Dana Olson of Sacred Hearts Breads & Dips, and Meagan Donica of Mad Magic Kombucha. In addition to our discussion, there will be fermented food and beverages to sample and purchase.
Please join us! Link for tickets here:
https://www.eventbrite.com/e/educational-event-art-of-fermentation-tickets-152726211209.
We are so thrilled to be carrying bread from Lyon Bakery now, first shipment just arrived today! We will still have offerings from hyper-local Sacred Hearts Breads & Dips but teaming up with a second bakery will allow us to have fresh, wholesome bread options available every day of the week!
Lyon is an artisan bakery based in Hyattsville, MD that specializes in traditional breadmaking and crafting wholesome, GMO/preservative free, all-natural loaves and rolls. Check our Stories today (and regularly) to see which loaves we just had delivered from them and get your gluten on! (If that’s your thing - we still have gluten-free from Sami's Bakery of course!)
Eat the rainbow!
🍠🥕🍋🥬🧅
We’ve got fresh veggies and gluten free bread from Amaranth Gluten Free Bakery in this morning! Plus new bread (including seeded sourdough) coming in from Sacred Hearts Breads & Dips this afternoon!
Today is also the last day to get your pre-orders in for this week’s Sunday Supper box! Roasted chicken & root vegetables with a homemade spice blend and a beet and feta side salad. Yum! Click the link below for more info and to pre-order yours!
https://docs.google.com/forms/d/e/1FAIpQLSdAJG_3MvBTNVdLGg2lrBw66OHSVsiEgRR1kixVQbo-NJBX8A/viewform
We’re getting fresh bread in today! By noon we’ll be stocked with delicious, small-batch whole grain bread baked by Sacred Hearts Breads & Dips in Purcellville and tasty, gluten-free loaves by Amaranth Gluten Free Bakery in Lancaster PA. Stop by and try some, wholesome fresh-baked bread is such a game-changer! We also have wild-caught salmon back as well!
Take your kids on an after-school field trip to the Leesburg Wednesday Farmers Market! They’ll discover ferocious lion’s mane mushrooms 🦁🍄, experience Ethiopian cuisine 🇪🇹, see and smell Hatch chiles roasting in flames 🔥, and be able to fill their little kiddo baskets with organic fruit and vegetables and vegan oat bites for healthy distance learning snacks! 🥒🌾 Open 4-7 with plenty of locally roasted coffee available for Mom and Dad! 😉
Sacred Hearts Breads & Dips Mesisam The Ethiopian Eatery Allder School Berries Nuts About Berries Farm Twin Oats Foods The Traveling Shepherd Coffee Company
We're excited to see Sacred Hearts Breads & Dips at market Wednesday from 4-7pm on the corner of Catoctin and King St!
Sacred Hearts Breads & Dips will next be at Wednesday Market May 20!
A great market haul from the first Wednesday market yesterday! Thank you to Allder School Berries, Kochany Wellness, and Sacred Hearts Breads & Dips! We’re already looking forward to next week!
You back at the market this Saturday?