Sourdough Mayhem

06/02/2026

I can't believe we're moving today, including the kitchen! I'm gonna need some new flour buckets asap

06/01/2026

05/31/2026

After her successful recitals this week, we'll be focusing all our energy into moving! I haven't been able to set a definitive date for the next market yet, but I'll definetly be testing out our new kitchen and posting whats available later next week!

05/29/2026

To the parent standing in the grocery store aisle, staring at a label through tears... we see you. 🤍

TIP Mom, Beth, shared a memory from the very beginning of her family's allergy journey that will resonate with so many of us.

The diagnosis phase is one of the hardest steps of the entire food allergy journey. It’s a time of intense hyper-vigilance, heavy emotional weight, and a steep learning curve. Suddenly, everyday life requires a massive, stressful calculation.

If you are in the thick of those early, overwhelming days, please give yourself some grace. You are doing an incredible job protecting the ones you love, and this initial shock is just the first step—not the final destination.

👇 What was the hardest part of the diagnosis phase for your family? Let's support each other in the comments below.

05/28/2026

🌱 Fresh food just got more accessible at Fightingville Fresh!

We’re proud to accept FMNP benefits, helping Louisiana seniors and WIC families shop fresh, locally-grown fruits and vegetables directly from our farmers and growers. 🥕🍅🥬

Visit us on Market Days to learn more about using your benefits at Fightingville Fresh. Seniors, click the link to apply for the program. https://shopper.soliportal.com/auth/sign-up/la

05/27/2026

Opening night is TOMORROW! 🎉

We have spent months pouring our hearts into this production, and the time has finally come to share this incredible story with all of you.

Wildlife is a story about rediscovering your inner child, and never letting it go once you find it again. It will make you laugh, cry, and want to get up and dance right alongside us💛

We are beyond excited to share all of our hard work with our audience this weekend!

It’s not too late to get tickets! 🎟️
Purchase at the door for $20.

Showtimes:
Thursday & Friday — 6:30 PM
Saturday — 1:00 PM & 5:00 PM

05/26/2026

Edit: SOLD!

1 pan left, gf/v with a side of fig glaze. Pickup in grand coteau anytime today $25