Gourmet Gringa

06/03/2026

⏰ Last call! Ordering closes tonight at midnight! ⏰
https://app.simply-bread.co/gourmetgringa/signup

This is your last week to grab our Original Sourdough Flight: four mini loaves featuring flavors straight from our weekly menu:
✨ Everything Seasoning
✨ Rosemary Garlic
✨ Pepperoni Pizza
✨ S’mores

It’s one of our favorite ways (and one of your favorite ways!) to sample a little bit of everything without committing to full-size loaves.

🙊 Please note: The loaves in this photo have been sliced for display purposes only. Your flight will arrive as four whole mini loaves. We sliced them because we couldn’t believe how many slices each mini loaf yielded! They’re perfect for breakfast with an egg, paired with a meal, or simply enjoyed as a snack throughout the week.

🌟 Starting next week, we’re changing things up! Our flights will become Weekly Specialty Flights, featuring four exclusive flavors curated just for that week’s flight. These flavors won’t be available as full-size loaves on our menu, making the flight the only way to try them.🌟

Grab yours before ordering closes tonight at midnight! ❤️ see you in Saturday at the King George Farmers' Market or on our ring cam from our porch pick up 😘

06/01/2026

🌟 New Bake Week, New Special! 🌟
🔗 https://app.simply-bread.co/gourmetgringa/signup

Our ordering platform is now LIVE, and because we’re opening a little later than usual this week, we’re keeping orders open until Wednesday at midnight!

This week’s featured special is our Caramelized Onion & Gouda Sourdough Loaf 🧅🧀🍞. This loaf was a huge hit last year, and we’re excited to bring it back to mix things up at the market this week.

One thing we promise is that we’ll keep bringing new and exciting items throughout the season, so stay tuned, there’s plenty more to come! Because last week’s specials were such a success, we’re bringing them back for one more week:

✨ Focaccias
✨ Cheddar Bay Biscuits
✨ Original Sourdough Flight

If you’ve had your eye on something from our menu, don’t wait! Several of you stopped by the market after seeing items online, only to find we had sold out. We only bring a limited quantity of specialty items to the market, but when you place a pre-order, your order is guaranteed.

✔️ Pay online or at pickup
✔️ Guaranteed availability of your favorite items
✔️ Easy pickup options

📅 Ordering closes Wednesday at midnight.

📍 Pick up Saturday at the King George Farmers Market or from our porch pickup location.

Thank you all for the incredible support, we can’t wait to bake for you this week!

05/29/2026

We’re in full bake-ahead mode and busy in the kitchen getting everything ready for the market tomorrow! 🍞✨

Be sure to stop by and check out this week’s specials, including the return of our All-American Flight featuring four exclusive mini loaf flavors not currently available on our regular menu. We’ll also have our cheddar bay drop biscuits and fresh focaccia available while supplies last.

Don’t miss out — we’ll see you at the market! ❤️

05/26/2026

⚠️ORDERS CLOSE TONIGHT! We’re expecting a busy market weekend after last week’s rainy weather, so don’t forget to claim your favorites before they’re gone.

🔗 Order here: https://app.simply-bread.co/gourmetgringa/

This will officially be the LAST weekend for our All-American sourdough flight, so if you’ve been waiting to try the pretzel, cranberry blueberry white chocolate, bacon cheddar jalapeño, or s’mores mini loaves, now’s your chance or be sure to get to the market early Saturday.

☀️ Summer specials and brand-new sampler ideas are coming next, so keep sharing the flavors and fun creations you want to see because they just might end up on our menu!

Gourmet Gringa is a local micro-bakery serving Fredericksburg and surrounding areas. We serve sourdough bread and sweets. Follow alongside us as we grow and bring new items to the menu! Trying to reach us, send us an email at [email protected] OR by phone (540)903-4304. Also check out our....

05/24/2026

Last market of May and we’re getting a little bold in the kitchen this week.
➡️ https://app.simply-bread.co/gourmetgringa/

We’re bringing a couple new items to the lineup,
🤎Original Focaccia
🧡 Garden Party Focaccia loaded with cherry tomatoes, onions, and roasted garlic throughout
💛 Cheddar Bay Drop Biscuits

We’re extending our All-American sourdough flight one more week by popular demand featuring four mini loaves: bacon cheddar jalapeño, pretzel, cranberry blueberry white chocolate, and s’mores.

Once June hits, expect even more weekly specials, fun flavors, and creative experiments at the market. Keep sharing your feedback and flavor ideas with us, we truly love creating items inspired by what our customers want to see.

Be sure to scroll all the way through this week’s menu because we packed it full of goodies.

Orders are open now through Tuesday at midnight. Pickup is next Saturday, May 30, either from our home porch pickup on Ferry Road or at the King George Farmers' Market.

05/24/2026

A little note from our kitchen about transparency, consistency, and the learning process behind baking from scratch 🤍

This past week, if you ordered banana bread, we would truly love your feedback. We normally allow our bananas to fully ripen and then freeze them ahead of baking, as we’ve found they incorporate more evenly into our batter and help create the consistent texture we aim for in our loaves.

This week, we used freshly ripened bananas instead, and because our banana bread is intentionally very dense and extra moist with a lower flour content recipe, we noticed some loaves developed softer, more custardy pockets around pieces of banana, especially toward the top of the loaf. The flavor is still the same, but the texture may have been slightly different than what many of our regular customers are used to.

One thing we’ve learned through this journey is just how much even the smallest ingredient or prep changes can affect the final bake. Transparency and quality are incredibly important to us, and we are always grateful for the kindness, feedback, and support our customers continue to share with us each week. If you noticed any texture differences in your loaf, please feel free to message us, we are always more than happy to help make it right 🤍

05/23/2026

🇺🇸 Memorial Day specials are at the market TODAY! ❤️🤍💙

This week we brought:
✨ Our All-American Sourdough Flight — four mini loaves inspired by classic American favorites:
🥨 Pretzel
🔥 Bacon Cheddar Jalapeño
🫐 Red, White & Blueberry
🔥 S’mores

We also have full-size:
❤️🤍💙 Red, White & Blueberry loaves — made with cranberries, blueberries, and white chocolate for little bursts of sweetness throughout
🇺🇸 Patriotic Loaves — our classic original sourdough swirled with red, white, and blue dough

The Red, White & Blueberry is PERFECT for a sweet French toast, toast with cream cheese, or little Memorial Day appetizer board 👀

Because of the rainy forecast and the huge amount of preorders placed this week, we have very limited extra market stock today, so if there’s something you’ve had your eye on, definitely come sooner rather than later!

We’ll be at the King George Farmers' Market from 8–12, rain or shine ☔️

05/20/2026

☔️ Will it rain or will it not rain? That is the question this week 😅 BUT rain or shine we will be at the King George Farmers' Market!

You guys have shown us time and time again that you’ll go crazy for our sourdough rain or shine ❤️ So with the forecast looking a little questionable, we’re bringing a smaller menu to market this Saturday and testing just how dedicated the sourdough crowd really is 👀

Just a reminder ‼️Preorders close TONIGHT‼️
🔗 https://app.simply-bread.co/gourmetgringa/

You all have already blown us away this week with the amount of preorders coming in, and we’re so excited to see so many people thinking ahead with the weather ☔️

Due to the uncertainty in the forecast, we won’t be making every item from our full menu this week and will be bringing lower quantities overall. So if there’s something you’ve had your eye on, make sure to preorder to guarantee we’ll have it on the menu for you this weekend!

Thank you all for continuing to support our little bakery through every sunny and rainy market day. We can’t wait to see you Saturday

05/19/2026

☔️ Memorial Day preorder reminder! 🇺🇸

Orders close tomorrow at midnight for Saturday pickup!
➡️ https://app.simply-bread.co/gourmetgringa/

It’s looking like we may have a rainy market weekend, so we do recommend securing your favorites ahead of time especially our Memorial Day specials and All-American Flights ❤️🤍💙

If the weather does turn rainy, we’ll still be at the King George Farmers' Market, just with a more limited quantity of products available. Preordering is the best way to guarantee what you want and make pickup quick and easy!

And truly, don’t let the rain stop you from coming by, if you place a market pickup order and the weather is rough, feel free to message us and we’ll gladly help make pickup easier for you, curbside service? Thank you all for continuing to support our little bakery through every sunny and rainy weekend. We can’t wait to bring this week’s menu to life for you!

05/17/2026

🇺🇸 Looking for this week’s preorder? Hang tight just a little longer! 🇺🇸 you can preview it, but it will go live tomorrow at 8am!
https://app.simply-bread.co/gourmetgringa/

We’ve got some fun experiments in the works and are finalizing this weekend’s Memorial Day specials before opening orders tomorrow 👀

This week we’re testing a brand new sourdough flight featuring four mini flavors inspired by classic American summer favorites….think campfires, baseball games, backyard grilling, and all the nostalgic summer vibes ❤️🤍💙

Thank you for always being willing to let us create, experiment, and bring themed flavors to the table. We seriously have so much fun putting these menus together for you all!

As soon as the preorder goes live, our text subscribers will be notified first and of course we’ll post everything here too!

Gourmet Gringa is a local micro-bakery serving Fredericksburg and surrounding areas. We serve sourdough bread and sweets. Follow alongside us as we grow and bring new items to the menu! Trying to reach us, send us an email at [email protected] OR by phone (540)903-4304. Also check out our....