07/11/2026
A little update from my cottage kitchen 🤍🌿
First, I want to say THANK YOU. Thank you to every single person who has stopped by, purchased a loaf, shared a post, told a friend, or supported JoJo’s Wild Loaf & Cottage in any way. This little dream of mine has grown because of you, and I am so incredibly grateful.
After lots of thought, I’ve decided to make a small change moving forward. I will be stepping away from my weekly weekend stand and returning to a made-to-order baking model with occasional porch pop-ups.
While I have loved seeing familiar faces and sharing my sourdough with our community, maintaining a weekly stand has become a lot behind the scenes. Some weekends have been amazing, while others have left me with extra inventory and a lot of time, energy, and food that goes unused.
My hope is that this new rhythm allows me to continue creating the same handmade, small-batch breads and treats I love — while bringing back the joy and intentionality behind JoJo’s Wild Loaf & Cottage. 🤍
I’m so excited for this next chapter: slower mornings, freshly baked orders made just for you, and occasional cottage pop-ups where we can still share these little moments together.
Thank you for being part of this journey. Your support means more than you know. 🌿
With love,
JoJo
