Baker Bailey NC

06/24/2026

Look, Ma! I made the local paper!

06/22/2026

Did you know I take special orders for a lot more than what I bring to the Farmers Market? I recently had the privilege of creating a delicious cheesecake with cherry topping!

06/21/2026

Happy Father's Day to the backbone of the bakery! I am so thankful for his vision and creativity!

06/21/2026

While it is my aim to sell out every weekend, I do have to bring home unsold items on occasion. But nothing goes to waste in our house! This is one of our favorite ways to use cinnamon rolls ...Cinnamon Roll Bread Pudding. Both of these will be baked in the morning and then put in the freezer. Meal prep done! ✅

06/13/2026

06/12/2026

Disappointing AND Exciting news!
Disappointing news: I will not have sourdough bread at the markets this weekend...*GASP*! (My starter needs to be babied a little bit. It was feeling overworked) I will have a few loaves for the few who pre-ordered.
Exciting news: I have been experimenting...I have two new items coming this weekend! Hoagie buns and croutons. I will also have several types of cube cakes available!
More new items coming later the summer too!

06/02/2026

Pre-orders are open!

06/02/2026

Send me a message on social media to place your pre-orders for this week! I'll see you on Friday in Franklinton for pick-up!

05/31/2026

Come see me in June! I will also have preorder pick-ups available in Franklinton each Friday afternoon!

05/28/2026

Exciting News!! I am going to start regular pre-order pickups in Franklinton each week. I will still be at the farmers markets on Saturdays, but I hope this extra little time will be more convenient for some of you. Message me on social media by tonight at 8pm to place your order.