Mandalou

04/29/2025

This week I'm preparing to do an 18 foot grazing table! I love a challenge in the kitchen!

12/16/2024

https://www.tiktok.com/t/ZTYCRLjxF/

Check out Mandy Burns’s video.

10/21/2024

Tried a new dough recipe today that has made these the fluffiest and softest rolls!

10/21/2024

It's about to go down 👩‍🍳

12/22/2022

Lunch.... Grilled jalapeno cheddar bread, cream cheese, bacon, avocado, poached egg, bruschetta mix, balsamic glaze. Not low fat lol

05/13/2022

Watch out! This is the last month for barbacoa tacos at Sledge Distillery! Come get them while you can!

04/18/2022

For dinner, I made my version of lavash bread, rice and toasted almonds, the most delicious hummus I've made yet topped with cumin and sumac, labneh, rotisserie chicken, and a wonderful salad that my man made for me with tomatoes, onion, tahini, lemon and parslay (such a sweetie). Oh my deeelicious!

04/15/2022

If you'd like to invest in your health, come see me for some barbacoa tacos tomorrow at Sledge Distillery! Top it off by getting your fruit serving with some apple pie! We will also be serving our delicious brick oven pizzas, chips and homemade salsa, and Mexican Street corn. 🤣😋🌮

04/14/2022

Just made butter pecan ice cream... oh my deeeeelicious!