Heaven Sent Foods

Heaven Sent Foods Bringing you beautiful, plant based meals, desserts, recipes and private Chef work

Making some dank Pineapple Upside Down Cake, one of my all time favorite desserts! All vegan, rich, moist, everything th...
06/13/2023

Making some dank Pineapple Upside Down Cake, one of my all time favorite desserts! All vegan, rich, moist, everything this cake should be.

Currently going into production and will be appearing in Cafes and markets around Flagstaff and Northern AZ!
11/11/2021

Currently going into production and will be appearing in Cafes and markets around Flagstaff and Northern AZ!

I make savory dishes, too! Soups and stews are something I’ve enjoyed making for 25 years now and this turned out tasty!...
10/07/2021

I make savory dishes, too! Soups and stews are something I’ve enjoyed making for 25 years now and this turned out tasty! Its a ghost pepper and garam masala cream of chickpea soup with sesame, black garlic and avocado. I’m willing to be some kale chips would top it off perfectly! (Next time)

Coconut cream and unsweetened soymilk replace the dairy.

As part of my blondie obsession, I made these Gluten-free and vegan Cinnamon Roll Blondies with a cardamom-coconut frost...
10/03/2021

As part of my blondie obsession, I made these Gluten-free and vegan Cinnamon Roll Blondies with a cardamom-coconut frosting and a spiced almond butter filling that seals the deal. Sweetened mostly with maple and coconut sugar. Proportions were slightly off on these so next time I’ll be adjusting the measurements to make beauties a little thicker and with a little more frosting, and then maybe finished with a sprinkle of something fun!
Every batch of blondies has been different, so I’m excited to see what the next batches bring!

Welcome to my Chai-spiced Banana Cream Pie! It sits on a vanilla wafer crust, is topped with my cocowhip and homemade pe...
05/31/2021

Welcome to my Chai-spiced Banana Cream Pie! It sits on a vanilla wafer crust, is topped with my cocowhip and homemade peanut butter caramel!
This has quickly become one of my favorite desserts to make and share!
Also, I’m currently in the running for the $20,000 Greatest Baker Challenge and could use all the votes I can get to advance to the next rounds Top 5 (I’m currently 8th) link is in Bio to visit and vote (free daily vote and option to purchase more to benefit No Kid Hungry)!
I’ll be in Moab next week and will have a chance to be sharing some of these creations!

Made what I’m calling a “crack pie”😂, this delight is a homemade butterfingers-style crust with an organic corn flakes a...
05/15/2021

Made what I’m calling a “crack pie”😂, this delight is a homemade butterfingers-style crust with an organic corn flakes and peanut butter-maple base; followed by an insanely rich chocolate pudding layer, nearly finished with my cocowhip, finalized with coconut and s’mores toppings!
I 💗 making and sharing these plant-based, decadent treats with everyone!

More to come😃

Made a Decadent S’mores bowl! Dense chocolate-avocado pudding, topped with my signature Cocowhip, (vegan) marshmallows a...
05/14/2021

Made a Decadent S’mores bowl!
Dense chocolate-avocado pudding, topped with my signature Cocowhip, (vegan) marshmallows and Graham crackers. Another delightful treat that I wanna share with more people! Also, make sure to visit and vote for me in the Greatest Baker Challenge, linked in profile!

https://greatestbaker.com/2021/william-kelley

Delicious homemade Mounds bars - From lots of organic coconut, dark chocolate ganache and sea salt. Part of my vegan, ho...
05/07/2021

Delicious homemade Mounds bars - From lots of organic coconut, dark chocolate ganache and sea salt. Part of my vegan, homemade candy bar line 😀

Made an insanely decadent all-vegan Oreo Cheesecake! Baked Vanilla and Oreo custard sitting on top of an Oreo cookie cru...
05/03/2021

Made an insanely decadent all-vegan Oreo Cheesecake!
Baked Vanilla and Oreo custard sitting on top of an Oreo cookie crust, topped with my cocowhip and chocolate chips 😃

Had been wanting to make this for a while, and it was a huge hit at work and I will definitely be adding it to my rotation and offerings for direct sales!

Who else blondies as much as I do? These chewy, Chai-spiced S’mores Blondies smothered with some of my peanut butter car...
04/27/2021

Who else blondies as much as I do?
These chewy, Chai-spiced S’mores Blondies smothered with some of my peanut butter caramel and marshmallows are part of my recent obsession on these timeless desserts…decadent and rich!
I’d been playing with recipes and decided to all-in on this batch and wasn’t disappointed! Incan’t wait to share this and other vegan creations with more of you all!

Brownies were probably the first thing I tried baking some years ago and I still have a soft spot for them!These are Dec...
04/27/2021

Brownies were probably the first thing I tried baking some years ago and I still have a soft spot for them!
These are Decadent sour cream brownies that I sweetened mostly with Monkfruit (and a little agave) topped with cocowhip and cream cheese, coconut, walnuts, a homemade peanut butter caramel swirl-in and finished with marshmallows 😃
Everything is vegan, plant based and mostly organic. Love to make these and share! The party loved them, and you can make them into fun brownie bites (Pic 2)!
Follow for all the latest on my quickly burgeoning business and exploration of all the treats, including ones you didn’t know you needed! (But we all do!)

Link to my full site in bio :-)
(And if you like music and comedy, visit me )

Taking orders for desserts currently :-)

Made a batch of spiced Pecan Pie Bars on a shortbread crust for a fun party (along with some Chai-S’mores blondies and s...
04/26/2021

Made a batch of spiced Pecan Pie Bars on a shortbread crust for a fun party (along with some Chai-S’mores blondies and sour cream and peanut butter caramel brownies) that were a big hit! Sweetened with coconut sugar, organic flour and pure maple syrup!
Pecan pie is one of my childhood favorites and a signature dessert!
Taking orders for desserts currently :-)

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Flagstaff, AZ
86001-86005-86004, 86011

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