Root + Crumb

Website

Root + Crumb Artisan sourdough microbakery serving the Snoqualmie Valley. Pre-order by Monday for Thursday pickup. Pre-order by Tuesday for Thursday pickup.

Cottage-permitted sourdough bakery bringing real bread to Fall City. Small-batch loaves made with organic flour, wild yeast, and traditional fermentation.

Come get your fresh bread at tomorrow, Friday, August 28th from 4–7 PM!✨ Incredible local vendors🎶 Live music🍷 Beer & w...
08/28/2026

Come get your fresh bread at tomorrow, Friday, August 28th from 4–7 PM!

✨ Incredible local vendors
🎶 Live music
🍷 Beer & wine garden
🚚 Food trucks
🐐 Kids’ activities and Petting Zoo

🌿 And much more!

I look forward to seeing you there!

☀️ I'll be at the Fall City Summer Market this Friday, June 26, from 4–7 PM!Come stock up on fresh sourdough, enjoy live...
06/21/2026

☀️ I'll be at the Fall City Summer Market this Friday, June 26, from 4–7 PM!
Come stock up on fresh sourdough, enjoy live music, food trucks, local vendors, a beer & wine garden, kids' activities, and more. It's one of my favorite community events of the summer!
📍 Aroma Coffee 🗓 Friday, June 26 ⏰ 4–7 PM
I hope to see you there! 💛

Easter week is here 🌷🐣I'm shifting pickup to Saturday this week (instead of Thursday) so everything is extra fresh for y...
03/31/2026

Easter week is here 🌷🐣

I'm shifting pickup to Saturday this week (instead of Thursday) so everything is extra fresh for your Easter table.

This week’s specials:
✨ Cinnamon Rolls
✨ Sourdough Dinner Rolls

Plus the usual lineup:
• Classic Sourdough
• Jalapeño Cheddar Sourdough
• Cinnamon Raisin Sourdough
• Sourdough Chocolate Chip Cookies 🍪

🥖 Order here: https://www.hotplate.com/rootandcrumb
🗓 Orders close Wednesday at 5pm
📍 Pickup Saturday

Plan ahead for your weekend table—I’ll take care of the bread.

✨ LAST CALL✨My bestselling classic sourdough — blistered crust, soft open crumb, that subtle tang and deep flavor that k...
03/02/2026

✨ LAST CALL✨

My bestselling classic sourdough — blistered crust, soft open crumb, that subtle tang and deep flavor that keeps so many of you coming back week after week. 🤎🥖

If you’ve been meaning to place an order, this is your reminder:

⏰ Orders close TODAY at 5pm
🥖 Pickup Thursday

✨ Sourdough Cinnamon Rolls are back! ✨They’ve been off the menu for a bit, and I’m so happy to have them back in the rot...
03/01/2026

✨ Sourdough Cinnamon Rolls are back! ✨

They’ve been off the menu for a bit, and I’m so happy to have them back in the rotation this month. Perfect for slow mornings, sharing (or not sharing), and making Thursday pickup feel like a little celebration.

⏰ Orders close Monday at 5pm
🥖 Pickup Thursday

Thank you for always being excited about the sweet bakes, too. 🤍🥐

🍒🍫 The much-requested Chocolate Cherry Sourdough is back — and orders are open for this week! 🍫🍒So many of you have aske...
02/28/2026

🍒🍫 The much-requested Chocolate Cherry Sourdough is back — and orders are open for this week! 🍫🍒

So many of you have asked for this loaf, and I’m excited to have it on the menu again — but just for this week.

Rich chocolate folded into tangy sourdough with pockets of sweet-tart cherries throughout. It’s just the right balance of indulgent and rustic. Toast it, add butter, maybe a sprinkle of flaky salt… it’s a good one.

If you’ve been waiting for this loaf, now’s the time.

⏰ Orders close Monday at 5pm
🥖 Pickup Thursday

✨ LAST CALL ✨That blistering. That shine. That thin, crackly crust. 🤎🥖If you’ve been meaning to order this week, this is...
02/23/2026

✨ LAST CALL ✨
That blistering. That shine. That thin, crackly crust. 🤎🥖

If you’ve been meaning to order this week, this is your reminder — orders close today at 5pm.

The oven is full again and it feels good. Thank you for showing up week after week and filling my bake lists.

⏰ Orders close Monday at 5pm
🥖 Pickup Thursday

🌿 Herb Focaccia 🌿Golden, dimpled, and brushed generously with olive oil, then topped with herbs and flaky salt. The edge...
02/22/2026

🌿 Herb Focaccia 🌿
Golden, dimpled, and brushed generously with olive oil, then topped with herbs and flaky salt. The edges bake up lightly crisp while the inside stays soft and airy.

It’s simple in the best way — tear-and-share style, perfect alongside dinner or sliced for sandwiches.

Orders are open for this week.
⏰ Orders close Monday at 5pm
🥖 Pickup Thursday

✨ I’m back! ✨After a sweet couple of weeks away with family, the oven is on again and orders are open for this week’s ba...
02/21/2026

✨ I’m back! ✨
After a sweet couple of weeks away with family, the oven is on again and orders are open for this week’s bake.

Thank you for giving me the space to step away — and for being here when I return. This little bakery runs because of this community, and I’m so grateful for that.

⏰ Orders close Monday at 5pm
🥖 Pickup Thursday

I’m looking forward to baking for you this week. 🤎🥖

✨ Last call, get your orders in — one more bake before a short pause ✨I’ll be taking a two-week break from baking to vis...
02/02/2026

✨ Last call, get your orders in — one more bake before a short pause ✨

I’ll be taking a two-week break from baking to visit family, so this is the last chance to order before the pause. If you’d like bread during that time, sourdough freezes beautifully — now’s a great week to stock up.

That cinnamon-sugar swirl though… 🌀 This cinnamon raisin sourdough has been a longtime favorite, with a generous ribbon of cinnamon sugar running through every slice.

⏰ Orders close Monday at 5pm
🥖 Pickup Thursday

Address

Fall City, WA

Website

Alerts

Be the first to know and let us send you an email when Root + Crumb posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category