Leaven Bakehouse

06/16/2026

This Saturday, June 20! I Pam-5pm! All handmade items! Shop local!

We will share a booth with Bee Kind Cookie Co. | cookier + home baker by the entrance on the east side of the Stride Bank Center

06/05/2026

Honey whole wheat sandwich loaf. So good! Made with whole wheat from & . Only whole organic/ non-gmo ingredients (4 to be exact) for a bread that is good for you and your gut health!!

05/30/2026

Market Day!! 8am-12pm
Rowdy Stickhorse 626 S Hoover Enid OK!!

Maple pecan granola, everything bagel sandwich bread, focaccia, Icelandic rye bread, bread dip, French sea salt, and flower seeds!!

See you soon!

05/27/2026

Market prep is underway!! This Saturday, May 30 ! Rowdy Stickhorse

05/26/2026

12 loaves in the make for Rowdy Stickhorse with my favorite Chisholm Trail Milling rye flour for the rye loaves!!

05/25/2026

Trying out the open bake in my home oven. Second round was a success. Hopefully I can master 3 at a time!

05/21/2026

Deliveries were made today to Rowdy Stickhorse!! They open at 9 so you can get fresh bread early!! Whole food, LOCAL!!

05/19/2026

02/28/2026

Fresh bread doesn’t stay fresh by accident.

How you store it makes a big difference in how long it stays soft, flavorful and enjoyable.

From room temperature tips to freezing and reviving day-old loaves, this blog walks through simple ways to keep bread fresh longer — especially helpful if you’re choosing bread with fewer additives.

Read our new blog:
https://okwheat.org/baking-blog/bread-storage-made-simple/