Wild Doe College Hill

06/02/2026

No bread this week because the church kitchen is preparing for the Strawberry Festival! I'll be back next week. If you'd like to place an order for next week and to not have to rely on the possibility of extras, place your order at wilddoe.co.

05/31/2026

Sharing here in case anyone is interested in placing an order for Sourdough Strawberry Bagels or Plain Sourdough Biscuits for Strawberry Shortcake for Saturday, June 6.

Hi! I am Lauren and have been baking with sourdough for over 15 years. I started a sourdough microbakery in November of 2025 in Easton, PA. Everything I sell uses a sourdough levain. I use only organic flours and am thoughtful about my ingredients. Everything is Vegan and Nut Free. This space will b...

05/29/2026

Extras for today!

Mini boules: $5 each

Cinnamon Sugar Fairy- 1 left
Olive-1 left SOLD
Chocolate- 1 left SOLD
Birdseed-2

Full size loaf $15
Cinnamon Sugar Fairy- SOLD

Flatbreads: $8

Bitter Chocolate Nib-1

05/25/2026

New Product!

THREE very rustic sourdough Fougasse sprinkled with flaky sea salt before baking. I think these are magic. Eat them plain, dip them in olive oil, spread them with butter, enjoy with an artichoke dip. I have a great vegan artichoke dip recipe. Ask me for it! Ingredients: white flour, whole wheat flou...

05/22/2026

No extras today! Place orders at wilddoe.co for next week if you want to plan ahead!

05/15/2026

Extras for today, Friday.
3 Chocolate Mini Boule $5 each
2 Blueberry Lemon (1 left) $5 each
2 Olive $5 each SOLD
12 Baby Bucks $1 each SOLD
5 Dark & white chip sourdough cookies $2.50 each

05/13/2026

I have about 50 more. Let me know if you want some! $1 each. Whatever doesn't sell by 5:00 goes in my freezer for my kids lunch sandwiches!

05/13/2026

Ok! I'm baking the "Baby Bucks" today. Kids gave me feedback that the 72 hr ferment were too sour for them. So, I'm going with the 48 hr ferment for this batch.
I have about 64 left. $1 each. To be delivered this afternoon.

Use for a side, egg sandwich, deli sandwich, burger bun. Love these little guys.

Here's a pic from last night trying them as a slider bun. It worked! But they are chewier than a regular bun.

Let me know if you want any and I deliver today.

05/12/2026

**Last one: Cinnamon Sugar Cardamom

I do have extra Crisp Flatbreads if any one needs a hit. $8 each
1 Bitter Chocolate Nib, my actual favorite thing of all the things I make. (SOLD)
1 Rosemary (SOLD)
1 Raspberry Poppyseed (SOLD)
1 Cinnamon Sugar Cardamom

Let me know if you want anything and I'll drop it off this afternoon!

Picture is of Bitter Chocolate Nib

05/12/2026

No extras for today, but, guys. I'm very excited about a new product, that is not totally new. I have "Mini Bucks" on my website which are so great and versatile, but these, what I'm calling "Baby Bucks" are a fantastic size. We made egg sandwiches, deli sandwiches for the kids' lunch, had them with soup. We are going to try them as a slider burger bun this week. I'm in love. I'm going to have 90 "Baby Bucks" available on Thursday. I don't normally bake on Thursdays but I made a 72 hour long ferment batch of these for my family and I loved them so much I decided to make a batch yesterday to offer here on Thursday. The long ferment gives them such great flavor, with the added benefit of even better digestibility. So, if you want to claim some now, feel free. But, I will post again on Thursday. $1 each, 90 available, to be delivered hot out of the oven on Thursday afternoon.
(picture is the raw dough before baking)