The Dough Artisan

Call Contact the business

The Dough Artisan 100% natural doughs. No artificial ingredients
Sourdough breads, fresh pastas By Chef Istvan Molnar

Our Country Bread The classic that started it all.​Naturally leavened, made with certified organic flour and fermented ...
10/08/2026

Our Country Bread
The classic that started it all.
​Naturally leavened, made with certified organic flour and fermented slowly for a golden, crackly crust and an open, airy crumb. Simple ingredients, lots of patience.

​How do you eat yours: toast & butter, sandwich, or straight from the bag? 👇

​Order anytime at www.doughartisan.com

Fall just landed on our menu 🍂 Each one shaped like a little pumpkin 🎃Butternut Squash Ravioli: roasted butternut squash...
10/05/2026

Fall just landed on our menu 🍂 Each one shaped like a little pumpkin 🎃

Butternut Squash Ravioli: roasted butternut squash, Parmigiano Reggiano and a little crunch of amaretti cookies, all sealed by hand in fresh pasta 🍝

Sweet, nutty, cozy... who's making this for dinner this week? 👇

Order for weekend pickup at www.doughartisan.com or send us a DM.

Two new breads just joined our weekend menu, and they're here to stay 🍞🌾Rye Sourdough: dark, hearty, and full of flavor....
09/29/2026

Two new breads just joined our weekend menu, and they're here to stay 🍞🌾

Rye Sourdough: dark, hearty, and full of flavor. A classic loaf our European customers will recognize.
Kamut Sourdough: made with an ancient grain, with a golden crumb and a slightly nutty, buttery taste.

Both are naturally leavened and made by hand in small batches with organic flours, right here in Dunedin. Available every weekend.

And of course, our fresh pasta is ready for your weekend table too 🍝 Order for weekend pickup at www.doughartisan.com, or send us a DM.

Spotlight: ravioli filled with caramelized onion, sundried tomato, ricotta, and provolone 🧅🍅🧀 — made and sealed by hand....
09/24/2026

Spotlight: ravioli filled with caramelized onion, sundried tomato, ricotta, and provolone 🧅🍅🧀 — made and sealed by hand.

Retailers, restaurants, and market vendors: if this sounds like something your customers would love, we'd love to hear from you.

🍝 This week's special: ravioli filled with caramelized onion, sundried tomato, ricotta, and provolone — have you tried i...
09/22/2026

🍝 This week's special: ravioli filled with caramelized onion, sundried tomato, ricotta, and provolone — have you tried it yet?

Order by Thursday for weekend pickup at The Crumb Factory kitchen, 1689 Main St, Dunedin — or find us ready-made at The Tides Market, no order needed.

Address

Dunedin, FL
34698

Telephone

+17274544306

Website

Alerts

Be the first to know and let us send you an email when The Dough Artisan posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Dough Artisan:

Shortcuts

Share

Category