Sourdough with Sam

07/23/2026

☀️ LAST ORDER POST BEFORE VACATION! ☀️

It’s time to stock up on your favorite sourdough because this will be my last ordering post until September! 🥖💛

I’ll be taking a little summer break to enjoy some family time before I get back to baking this fall. Thank you all so much for your incredible support—it truly means the world to me!

✨ Order Deadline: Sunday, July 26
🏡 Porch Pickup: Tuesday, July 28
💵 Payment: Venmo or cash at pickup

To place an order, simply comment below or send me a DM!

If you’ve been thinking about grabbing a loaf (or two…or a few 😉), now’s the time! I can’t wait to fill your kitchens with fresh sourdough one last time before vacation.

Thank you for supporting my little bakery—I can’t wait to bake for you again in September! ❤️

07/12/2026

Last chance for orders this week! Have them in by 6pm tonight :)

✨ It’s Time to Order! ✨

Fresh sourdough is baking again! 🥖🤍

📅 Porch Pickup: Tuesday, July 14
⏰ Order Deadline: Sunday evening

To place your order:
📝 Comment below or send me a DM!

💵 Payment: Venmo or cash at pickup.

Be sure to check out the menu in the comments/photos to see what’s available this week. I can’t wait to bake for you! Thank you so much for supporting my little home bakery❤️

07/10/2026

✨ It’s Time to Order! ✨

Fresh sourdough is baking again! 🥖🤍

📅 Porch Pickup: Tuesday, July 14
⏰ Order Deadline: Sunday evening

To place your order:
📝 Comment below or send me a DM!

💵 Payment: Venmo or cash at pickup.

Be sure to check out the menu in the comments/photos to see what’s available this week. I can’t wait to bake for you! Thank you so much for supporting my little home bakery❤️

07/05/2026

🚨ORDERS CLOSED🚨

✨ Fresh Sourdough Ordering is OPEN! ✨

It’s time to get your orders in for this week’s bake! 🥖💛

📅 Order deadline: Monday evening
🏡 Porch pickup: Wednesday, July 8
💵 Payment: Venmo or cash at pickup

To place an order, simply comment below or send me a DM, and I’ll get you on this week’s baking list!

Thank you so much for supporting my small home bakery. I can’t wait to bake for you! 🤍🍞

07/04/2026

❤️🤍💙HAPPY 4th💙🤍❤️

I hope you all have a fun and safe holiday!

Stay tuned for next weeks ordering post 👏🏽🍪🍞

07/02/2026

Orders are closed for this week!

Thank you to everyone who purchased! Shared, commented & liked my ordering post. Supporting doesn’t always have to be purchasing.

Keep an eye out for next weeks bake days 👏🏽👏🏽👏🏽

06/30/2026

Orders still open through today for Thursday pickup! See pinned post for menu and pricing 🍞👏🏽

06/25/2026

🚨🍞 Fresh Sourdough Alert! 🍞🚨

The starter is happy, the dough is rising, and the cookies are calling your name! 😍

Next week’s menu is ready! Take a peek and let me know what you’d like me to bake for you.

Comment below or send me a message to order. Orders will be first come first serve !

All orders must be in by Monday AM
Pick up will be Wednesday 7/1 & Thursday 7/2

Thank you for supporting my small business, one loaf at a time. ❤️

06/23/2026

Pulling my starter out from her 6 week hibernation in my fridge 😂🤞🏽

Let’s see how long it takes to bring her back to life!

Did you know:
🍞A starter is a community of wild yeast and beneficial bacteria that naturally ferment flour and water.
🍞Every starter is unique! The wild yeast and bacteria in your kitchen, flour, and environment create a flavor profile that’s unique to your home.
🍞The fermentation process breaks down some starches and proteins, which many people find gentler on their stomachs.
🍞Sourdough bread has a lower glycemic impact than many conventional breads. The fermentation process can slow digestion and help moderate blood sugar spikes.