St. Mina Ladies Group

07/10/2023

Please join us. Feel free to share.

08/15/2022

Please share

11/16/2020

Thanksgiving is right around the corner, and what better way to treat your guests than to serve them authentic Egyptian dishes and pastries. Order now.

Serving Dayton area and surroundings...
Call Nancy @ 1-973-641-7113 to place an order.
Orders need to be placed 2 weeks in advance.
All dishes can be frozen and heated when ready to serve.

11/03/2020

Serving Dayton area and surroundings...
Call Nancy @ 1-973-641-7113 to place an order.
Orders need to be placed 2 weeks in advance.
All dishes can be frozen and heated when ready to serve.

11/03/2020

Baklava. $1/ piece

Baklava (بقلاوه) is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey.

11/03/2020

Petit Fours. $14/ lb

Petit four (بتفور) is a small bite-sized confectionery or savory appetizer. The name is French, petit four, meaning "small oven".

11/03/2020

Basbousa. $1/ piece

Basbousa (بسبوسه) is a dessert made from a semolina batter and cooked in a pan, then sweetened with orange flower water, rose water or simple syrup, and typically cut into diamond shapes.

11/03/2020

Konafa. $1.50/ piece

Konafa (كنافه) is a dessert made with shredded filo pastry, or alternatively fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese, or with other ingredients such as cream or nuts.

11/03/2020

Kofta. $2.00 each

Kofta (كفته) are grilled skewers of ground beef and lamb mixed with fresh parsley, onions, garlic and warm Middle Eastern spices!

11/03/2020

Stuffed Grape Leaves. Sold per tray.
$40/ full small tray.

Grape leaves (ورق عنب) are stuffed with a tasty meat and rice mixture, seasoned with a blend of spices. Then, once stuffed, the grape leaves are cooked in a tasty lemony broth.

11/03/2020

Macarona Bechamel. Sold per tray.
$50 / Large tray. $30 / small tray.

Macarona Bechamel is penne pasta layered with a seasoned ground beef mixture and topped with a creamy béchamel sauce.

11/03/2020