My breads are also located in the Farmhouse Market Finds in Ripley in the Purple Onion in the Capital Market in Charleston & Halfway Market in Milton. My sour dough rolls are made from a starter that I have had for 34 years. My aunt in TN gave it to me and she has had the started since the 70's. My Amish Friendship Bread starter was given to me by a friend and I have now had it for 24 years. With
the sour dough I make cinnamon rolls, chocolate smudgies (which is like a cinnamon roll but with chocolate) and cinnamon sugar pretzels. Also I make pepperoni rolls with the sour dough. I have over 50 different flavors with the Amish Friendship Breads, some are Cinnamon, Turtle, Banana Nut, Cheesecake w/blueberries, chocolate w/choc chips and many more.
