01/25/2021
Super cool pop up!!!
These are the vibes and food you will not get anywhere ! Be sure to get tickets fast they will be filling up !
Jarhead Artisan Bakery
- Home
- United States
- Columbia, SC
- Jarhead Artisan Bakery
We are a Artisan Bakery in Columbia SC, that specialize in breads, french pastries, pastas Etc. We a
Operating as usual
01/01/2021
Happy New Years. Stay home and slip on some bourbon 🥃 and sharpen your knives 🔪. Misono and Sakai Takayuki knives.
12/25/2020
Some new additions to the line up. Misono Swedish Carbon Sujihiki 270mm, Misono Swedish Carbon Petty 150mm, Sakai Takayuki Grand Chef Gyutou 240mm. All beautiful crafted Japanese Steel. Shout out to Chubo Knives.
12/22/2020
Pasta 🍝
12/22/2020
A lazy day today, I’m taking my Xmas break, but still have to cook for the fam. So family meal today is Spaghetti alla chitarra with chicken Parmesan.
Chef 👨🏾🍳 tip: When making Pasta play some
Biggie from reason Pasta loves Big lol.
12/21/2020
Can anybody guess the name of this pasta making instrument?
12/21/2020
Prepping for a wine tasting event. From
Start to finish Housemade Buttermilk Ricotta And Spinach Ravioli. Next up some Southern Italy style pasta, noting but Semolina Flour and hot water, making Corzetti yayyyyyyy.
12/20/2020
It is a pasta day today. My favorite Pasta Machine, my pasta making fork and my Ravioli stamp. And my Garganelli board. Going to make something simple. I love making pasta. Later this week I give out my secret egg yolk Dough. I usually use a heavy egg yolk dough for my Ravioli dough.
Housemade Ricotta and Spinach Ravioli.
12/19/2020
CAB Pastelitos de Carne, Housemade Buttermilk Ricotta Pastelitos. I love Pastelitos, Handpies, Empanadas, Paszteciki,Patty, Samosa, every culture has them. eating with your hands is the best way to consume any food; by using your fingers, you bring the sense of touch into eating. To me if I had only thing to cook for the rest of my life it would be the Humble, the Hardworking, and everybody loves them the 🖐 Pie.
12/18/2020
One of my goals is to highlight Puerto Rican and Cuban Cuisine. I want to feature my people food, I want to feature the heavy African Influences in Latin American Food, from Puerto Rico to Peru. Nuevo-Latino Cuisine.
🇵🇷 👨🏿🍳
12/16/2020
So Columbia really loves my Spice Rum Pineapple upside down Cake. A Southern staple. Shout out to Chef Joey at Steel Hands Brewing for using my Cake for his private dinner yesterday. PS look at that crumb.
12/16/2020
Throwback my favorite pasta dish off all time. My blood orange 🍊 Spaghetti al Limone with Housemade blood orange Chitarra cut pasta. Naples unofficial pasta dish.
#makepastanotwar
12/14/2020
Pastry 🥮 Chef life. Jamaican Spice Rum Pineapple upside Cake. Making it for a private dinner 🥘 today. Topping it with vanilla Bean Chantilly Cream and grilled 🥥 Shavings. Secret instead of using Milk, replace it with Full fat Coconut 🥥 Milk. Also another tip, the 4 one I made the fruit is a little offset, instead of pouring your batter into the cake pan ladle the batter into the pan, the fruit will not move.
#supportmomandpops
12/13/2020
Sharping this beautiful artwork. My Misono Sujihiki. My setup for sharping my knives are, 1000 grit stone, then to a 4000 grit, then a nice polish job on a 6000 grit, then to a leather strap. Your knives will be razor shape. Not picture my 4000, 6000 grit stone.
12/13/2020
Just drop off some Jamaican Beef Patties and Brown Butter Brioche Cinnamon rolls off to my boy Chef Joey at Steel Hands Brewing He can cook his ass off to lol, best damn wings in town.
12/13/2020
My art. Housemade Jamaican Beef Patties.
12/13/2020
The first person to guest the right answer you win a half a dozen of the World 🌎 Greast Espresso Brown Butter Chocolate Chip Cooke.
12/13/2020
We at Jarhead Artisan Bakery and The Bodega Kitchen pride ourselves using local ingredients and making everything in house.
My Housemade Garam Masala . Make your own don’t buy that pre-made Sawdust Nithya Pramekumar.
Protip when you make your spice mix try and buy whole seeds toast them then grind them
Cumin,coriander,black and white pepper,Dehydrated Ginger, Cassia,yellow chilli, Cardamom,Cloves,Nutmeg,FenugreekLeaves,Mace
Caraway,Cardamom green,fennel Seed,Cinnamon, Star Anise, red chilli
It might be seem like a lot but it is so much better.
12/12/2020
Curry and Annatto Spice Pate Brisse ( Flaky butter Pie dough) For Jamaican Beef Patties. You can see all the butter in the dough. To make a rough puff pastry ( Pate Brisse) use European butter and fold multiples times to get that flaky crust.
12/11/2020
Chef life.
12/11/2020
What’s in my knife roll. Some of my fav tools. Everybody that knows me, I’m a big Japanese Steel fan/Nerd. Misno’s and Masamoto’s are my fav/work knife. My fav Knife that I have not shown is my Nenohi Nenox Green Bone Handle Gyuto.
12/07/2020
Good evening Columbia. I will be at Pinehurst Farmers Market. This Wednesday from 1:30pm to 3:30pm. Sorry I miss you guys last week
I will have my Savory handpies (Empanadas)
In-house ground CAB Beef Picadillo (Handpies) pastelitos
For my beautiful people that don’t eat meat.
Housemade Buttermilk Ricotta and Spinach (Handpies) pastelitos
And I will have some Samples of my Linzer Xmas cookies and my Nutella Bakaba.
12/07/2020
I know I know, I’m always talking about mom and pops, but when it does come to shopping at the big guys, i love Publix, besides the farmers Markets and in a kitchen, The Pub as I call it puts a smile on my face. Plus They have Yuca the Cheapest to. Time for Pasteles yayyyyyyyyyyyyyyyy.
12/05/2020
So this whole week I’ve been off relaxing and just going out to eat and supporting small business restaurants. Today I ate at Sushi Yoshi, me and my daughter Isis. Very dope place, and great food. Sorry I did not take any pics of the food I was hungry and just engulf my stir fry.
12/04/2020
Had some really dope food at Hands Brewing. Smoke wings by Chef Joey was awesome. Sir those wings were beautiful executed. Go check him out.
12/02/2020
Good evening everybody, unfortunately I won’t be at the Pinehurst Farmers Market tomorrow. Im having major construction done to the house, won’t be done until Friday. But I will be back next Wednesday selling my pastries 🥮.
11/27/2020
Catch me at Pinehurst Farmers Market next wed. For preorder pick up on wed, Jarhead Sampler box, contains some of my best selling items for 19.99.
Buttermilk Ricotta Empanadas,( Pasties)
Giant Espresso Qaxacan Chocolate Chip Cookie 🍪
Banana Nut Muffin
11/27/2020
Happy holidays hopefully everybody had a great turkey day. Just finish a big order of my Buttermilk Ricotta Empanadas and mushroom and Spinach. Yummmmm yummmmmm
11/25/2020
I want to thank everybody that came out to the Pinehurst Farmers Market to support me and the other awesome Vendors, I sold out of all my pastries 🥮 In the first hour. I’m so thankful for all the support. And also thankful for my Sou-chef, Chef Hector JR. Not only is he my Sou-chef, also Chief Marketing Officer and helper, can’t have a better son and I love what I do, it has been a long road, but I will have my brick and Mortar soon and I will put out beautiful executed food 🥘 and I will be able to tell my story and my ancestors from food.
PS. My man Lil Hector look at that chef Jacket
11/24/2020
One of my fav pastas that I ever made. Roasted Beet scarpinocc.
11/24/2020
Great citizens of Columbia don’t forget to swing by tomorrow to see me and other great vendors for your last minute pickups from The Pinehurst Farmers Market. Get your last minute treats.
Brown Butter Brioche Cinnamon Rolls with Vanilla Mascarpone frosting. $ 5
Brown Butter Expresso Chocolate Chip Cookie $ 3
With imported Qaxacan Chocolate
CAB Beef Empanadas ( handpies) $ 7
11/23/2020
Made 4 dozen orders of Yuca Pasteles man some work. Notting store bought or frozen. Grating the yuca by hand to make the mass and using local Berkshire pork for my filling hard work I tell you. My ancestors were talking to me .
11/23/2020
So also what I will be selling in a limited amount are my signature Pastries that I make.
My Picadillo pastelillos ( Empanadas) or what my lovely people down south called Handpies.
I use a all European Butter 🧈 Pate Brisee ( Flaky empanada rough. Grind my own CAB Brisket and cook it with Housemade Sofrito.
11/23/2020
Good morning great people of Columbia, hopefully everybody is having a great day. Come check me out at this Wednesday from 130 to3pm. I will be having some favorites this Wednesday have a little treat before thanksgiving Meal.
Brown Butter Brioche Cinnamon Roll with Vanilla bean Mascarpone Frosting
Brown Butter Chocolate Chip Cookie
11/21/2020
Making 4 dozen orders of Yuca Pasteles. Thank you to the loyal customers.
11/20/2020
Good afternoon Columbia hopefully everybody is enjoying this beautiful weather. So Jarhead Artisan Bakery stand will be at Farmers Market every Wednesday.
Since thanksgiving is next week, I will be selling preorder desserts for my last minute people.
Roasted Sweet Potato pie 🥧 $ 30.00
Local SC Sweet potato’s, Buttermilk Pate Brisee ( Flaky Pie Dough)
Bourbon brown butter Pecan Pie $ 35.00
Local SC Pecan’s, Steens Cane Syrup, Buttermilk Pate Brisee ( Flaky Pie dough)
11/19/2020
Yeap Housemade Brioche Buns for the burgers today.
11/19/2020
Out smoking the meats. Lechon for the Cubans. Mojo Marinated Berkshire Pork Shoulders, smoked for 14 hours over Apple wood chips . Boy making 30 pounds of Brioche, grinding , making crazy amount of Espresso Chocolate Chip Cookies, grinding 20 pounds of Beef Brisket, and Smoking Pork Shoulders. I’m tired but happy I’m my own boss, long hours but would not trade this in the world 🌎. The Bodega Kitchen
#
11/18/2020
Had a very successful day at the farmer market today. Back home prepping for my event tomorrow at the Museum. How many chefs you know making Brioche Buns, brown butter Brioche cinnamon rolls, Espresso Brown Butter Chocolate Chip cookies, and grinding my own CAB meat, and smoking about 29 pounds of Lechon.
Chef life
Address
1629 Bluff Road
Columbia, SC
29201
Telephone
Website
Alerts
Be the first to know and let us send you an email when Jarhead Artisan Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Jarhead Artisan Bakery:
Videos
Making Dough. #makingdough
Category
Nearby bakeries
-
Haltom City 76117
-
Man 25635
-
Ladson 29456
-
Channahon 60410
-
ផ្ទះលេខC3 ផ្លូវ
-
Elkwood Avenue, Woodfin
-
Middletown 19709
-
77049
-
Marie Chris cakes and pastries shop
Inosluban Lipa City -
Mansfield 02048
-
Country Place Pkwy, Pearland
-
Edison Avenue, Fort Myers
-
West Larch, Osburn
-
New Castle 16101
Other Bakeries in Columbia
-
Tiffany's Eats, Sweets, & Meeting Place
Two Notch Road -
29229
-
Forest Drive
-
29229
-
Greene Street
-
College Street
-
Kudzu Bakery & Market Columbia
Forest Drive -
Stoneridge Drive
-
29332
-
29210
Comments
Y’all I picked a beef empanada for Bob Gillespie and a Chocolate Chip Cookie for me today from Jarhead Artisan Bakery who is now coming to Pinehurst Farmer’s Market on Wednesday at 1:30- 3:00 pm.
This little market is growing by leaps and bounds ... Happy Thanksgiving!
This little market is growing by leaps and bounds ... Happy Thanksgiving!
No address in the "About" section. Where are you located? Will you be at any of the Farmer"s Markets?
Want to know what to do if you are working from home this dreary Monday morning? Eat torte caprese! It was decadent, moist and so flavorful. The perfect thing to combat Monday blues. My only regrets are that I didn't take a picture and how this will affect my waist line! Thank you for making good quality food!
Can't wait to try my delicious goodies!