04/25/2026
Good morning, everyone! Today is market day! I will be out in the field at Northridge Plantation from 9-1pm with freshly baked homemade sweets and sourdough with NO artificial colors, flavors, sweeteners, or seed oils! And today I’m introducing THREE new items!
- Cookies & Cream Cookie: crispy and chewy buttery cookie base with rich chocolate cookie crumble and creamy white chocolate chips
- Rubies & Cream Blondie: classic buttery blondie with RUBY CHOCOLATE paired with creamy white chocolate (Ruby chocolate is a naturally pink chocolate with fruity notes that still tastes like chocolate - you HAVE to try it! 🤤)
- Toasted Gold Gourmet Brownie: my chewy dark chocolate brownie with caramelized white chocolate chunks and clusters of toasty cornflake crispiness…. if you are a fan of salty & sweet combos, this is a treasure chest of gold to DIE for!
I will also have some classics:
Cookies:
- Brown Butter Chcoolate Chip
- Strawberries & Cream
Dessert Bars:
- Giant Chocolate Chip Brownie
- Toasty Corn Mallow Treats
And….. SOURDOUGH!
Want to try everything? Get a variety box for 20!
Come on out and get yours before they’re gone! Perfect for a weekend treat, get togethers with friends, cook outs, and sourdough toast for Sunday morning ☕️😌