05/06/2026
There’s a story behind everything I bake.
My name is Cierra, and baking didn’t just become a business for me—it became a way back to life. After becoming a breast cancer survivor, I found myself learning how to live again in a completely new way. Slowing down. Finding joy in small moments. Rebuilding not just my strength, but my purpose.
Somewhere in that process, I came back to the kitchen.
What started as simple comfort—mixing, kneading, creating—turned into something much bigger. Baking became my way of healing, of expressing creativity, and of bringing a little bit of light into other people’s lives during their most meaningful moments. Every loaf of sourdough, every custom cake I create carries that intention: to make someone feel seen, celebrated, and cared for.
I’m classically trained through the Auguste Escoffier School of Culinary Arts, but the heart behind what I do comes from lived experience. I know how important it is to celebrate the good days, the milestones, and even the quiet moments in between.
Right now, I’m building this business from the ground up—one order, one relationship, one story at a time—with the dream of opening a brick-and-mortar bakery of my own. A space that feels warm, welcoming, and full of life.
But my dream doesn’t stop there.
One day, part of every purchase will help give back to breast cancer patients and survivors—because I know firsthand how important support, hope, and community truly are. My goal is to create a nonprofit that can be a source of that support, funded in part by the very business you’re helping me build.
So when you order from me, you’re not just buying something sweet—you’re becoming part of a story of resilience, healing, and hope.
And truly, that means everything. 💖
