Small State Provisions

Small State Provisions Award winning bakery located in Avon and West Hartford All our bread is made to order and we bake on Tuesday, Friday and Sunday; pre-ordering is required.

At Small State Provisions our Sourdough bread and Maple Olive Oil Granola are made in small batches, by hand, the old fashioned way. We also offer weekly subscription programs!

05/22/2026

Welcome to the family - not only are we organic, but, now, the wheat that makes our bread and baked goods is regeneratively grown 66 miles from us and milled in Holyoke MA! To be able to support the local food economy with our revenue and put it back into small businesses like us is a dream. We’ve been working with for years now and are excited to support them in this amazing new mill they’ve built. Buy local…support local…eat organic.

05/21/2026

Our Classic Breakfast Sandwich is no doubt one of our most popular items at both and Avon 🍳🥓

A simple organic egg souffle with organic arugula and a drizzle of our housemade spicy aoili between two pieces of our organic sourdough focaccia. Keep it classic or dress it up with bacon, ham, or avocado!

05/18/2026

We have recently partnered with Ilse Coffee based in Cannan, CT to bring you a washed field blend with hints of apple butter and peach along with a nougaty sweetness from Juan Rodriguez Cano’s farm in El Volcancito, Guatemala 📍

Thoughtfully sourced, top notch roasted and absolutely delicious ☕️

05/16/2026

The only reason I own a bakery is so I can unabashedly eat pastries that this incredible team makes…

🥥 Chocolate and coconut is already an irrisistable combination. And just when you think it couldn’t get any better, make it a filling for one of our beloved croissants with a buttery flaky pastry that just falls apart in all the best ways with eat bite.

Limited availability on certain days at both locations!

The rumors are true, folks - doughnuts will be part of the new Small State expansion in Avon - but, as with everything w...
05/12/2026

The rumors are true, folks - doughnuts will be part of the new Small State expansion in Avon - but, as with everything we do, unique to our point of view. It won’t be long until Small State Gather officially comes to life and we can’t wait to share it with you.

05/11/2026

Nothing says spring like bright citrus and fresh berries 🍋

Our Raspberry Lemon Muffin is gluten-free and is baked to perfection with vibrant organic raspberries jam and organic lemon zest — soft, sunny, and perfect for brisk spring mornings!

05/09/2026

Happy Mother’s Day 🌼 Treat all the mothers and mother figures in your life with something as sweet and wonderful as they are!

Our Mother’s Day line up includes (but is no limited to 😉):

❤️ Frosted Double Chocolate Espresso Loaf
❤️Frosted Sugar Cookie
❤️Lemon Loaf
❤️ GF Flourless Chocolate Cake
❤️ Mixed Berry Galette
❤️ GF Raspberry Lemon Muffin
❤️ Lemon Meringue Kouign Amann
❤️ Cinnamon Buns (of course!)

And more while supplies last!

Open Sunday 8-2 in Avon and 8-1 inside GastroPark in West Hartford. See you soon!

05/08/2026

Here at Small State we care about giving you the best products using only the best ingredients. So why shouldn’t your Small State merch also be? Carry your 100% naturally leavened organic sourdough in style with our produce bags from made from certified organic cotton.

FYI - it makes a great gift for Mother’s Day 👀

05/07/2026

GastroPark will always have a special place in my heart for a number of reasons. Not only was it the first location that we opened back in 2021, the community and atmosphere is so electric.

It has a different vibe than Avon in the sense that people can sit there for hours on end, just enjoying a nice matcha from , a sandwich and a sweet treat from Small State, or a taco or two from .

📍It’s a smaller location, yes, but the community and heart that we have there is immense and we are so grateful

05/04/2026

It’s alive!! No, seriously, it is :)

This is our sourdough starter: a living culture of wild yeasts and naturally occurring lactic acid bacteria. When we say our bread is “naturally leavened”, this is what we mean: no commercial yeast. Just flour, water, time, and a starter we feed and care for every day.

The wild yeast helps the dough rise, while the bacteria create that gentle tang, depth of flavor, and complexity that make sourdough taste like sourdough. When it’s bubbling like this, it’s active, hungry, and ready to become bread 🫧🍞

05/02/2026

Spring is a time for flowers, sunshine… and Mixed Berry Galettes!

Organic berries are cooked together to create a perfect medly with a bright sweet flavor and is baked in our housemade galette crust topped with organic sugar 🍓🫐

Available on the weekends for the whole month of May at both locations while supplies last!

Address

Avon, CT

Opening Hours

Monday 7am - 2pm
Tuesday 7am - 2pm
Wednesday 7am - 2pm
Thursday 7am - 2pm
Friday 7am - 2pm
Saturday 8am - 2pm
Sunday 8am - 2pm

Telephone

+18609434148

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