13/12/2023
Italian sweet bread eaten during Christmas. 🎄
Rum-soaked dried fruits adds to its unique flavour, and long hours of fermentation that gives it a light and fluffy texture!
You can slice it into pieces and serve it on its own or with butter, mascarpone cheese, gelato, chocolate sauce, caramel, maple syrup... endless pairings 💞 Toast the slices and serve on a cheese board to add variety to your creation.
Enjoy it together with a cup of your favourite coffee, or a glass of sparkling Prosecco or sweet wine like Moscato, when you gather with your loved ones this season.
Panettone lasts for a week on the counter. Wrap it in cling wrap and then foil (individual slice or as a loaf) and freeze it for up to 3 months.
S$17 for 11cm in diameter
S$25 for 13.5cm in diameter
"I will remember the deeds of the Lord;
yes, I will remember your wonders of old."
~ Psalm 77:11 ~
