Sam’s Kitchen

22/08/2026

Demi baguette or Bâtard?
Honestly, asking to choose between the two is just cruel. So why not both? 😛

Available for pre-orders. Drop us a DM! Or use the Google link on my bio to place your order!

08/08/2026

Small in size, Big on crunch and huge on satisfaction.
Perfect size. Zero waste.

Our Demi Baguette is baked for those moments when you want fresh artisanal bread without committing to a full loaf. Crisp on the outside, soft and airy on the inside—perfect with cheese, soup, or your favorite sandwich fillings.

Whether you’re making a quick lunch for one or putting together a cheese platter for friends, our new Demi Baguette is built for the occasion.

02/08/2026

There's nothing quite like the comforting combination of warm banana bread and a hot cup of coffee to make a Sunday afternoon feel truly perfect. Pure bliss!

31/07/2026

Two New Sourdough flavors!

Wild Cranberry, Parmesan & Thyme: This offering features tart cranberries, savory aged cheese, and fresh herbs encased in our signature crackly crust.

Stout & Oat: Crafted with dark craft stout and generously coated in rolled oats, this sourdough provides a rich, malty, and deeply savory flavor profile.

Available for pre-orders, drop us a DM!

30/07/2026

The Banana Bread You Didn't Know You Were Missing. 🍞✨

Forget dry, overly sweet banana bread. Our Artisanal Sourdough Banana Bread is crafted with wild yeast cultured starter and ripened sweet bananas for a soft, plush crumb that stays fresh and moist for days.
​The natural sourdough fermentation cuts through the heavy sweetness, creating a complex, buttery depth of flavor you won't find anywhere else—topped with caramelized banana slices for the ultimate bite.

​Thick, moist slices topped with caramelized banana—perfect paired with your morning coffee or warm with salted butter. 🧈☕

​Treat yourself (or someone who needs a pickup) this week!

📩 DM us to lock in your order!

28/07/2026

Sun-dried Tomatoes Sourdough Perfection 🍅🌾

​Look at that squeeze test! 🤤 Soft, pillowy crumb on the inside, golden crackly crust on the outside, and packed with sweet, tangy sun-dried tomatoes throughout.

​Nothing beats the springy texture of a properly fermented sourdough loaf! You could eat this plain, pair it with some creamy burrata cheese, or dip it in fresh olive oil and herbs! 🫓🧀
​.

21/07/2026

Hey everyone! Guess what? We’ve officially launched our Shopee store! 🍞🥖

​Hit the link to drop us a follow—we’d love your support:
👉 https://sg.shp.ee/UgywQ6gZ

​Thank you, and happy shopping! ✨

Artisanal Home Bakery | Ang Mo Kio Ave 4 🌾 | 9 mins to Lentor MRT station. We are wholesome artisanal bakery, crafted right from our home, literally made from scratch with the best possible ingredients within our reach. 📌 Please note: All bakes are bade to order. Place your pre-orders at least...

12/07/2026

Are you a fan of Cheddar & Jalapeño Sourdough.

Soft & chewy crumb, with molten nuggets of melted cheddar cheese scattered throughout. A perfect match to the spicy jalapeño. 🧡💚

08/07/2026

Sourdough is widely considered healthier than regular bread because of its unique, slow fermentation process.

And here is why it is good for you. ❤️

06/07/2026

This was our last Phnom Penh Farmer's market in 2025. And we missed it so much!!! Good memories. ❤️