06/05/2024
Espresso Arabica, Arditi, an intense synthesis of the best ingredients researched and extrapolated from the most renowned countries for the production of coffee. Complete research to create the authentic Italian espresso, a high-intensity, full-bodied drink with a medium-light roast and hints of toasted bread. The aromatic profile is floral and fruity with low acidity, and it is surprising how sweet it is with a sweet aftertaste.
Blends and Origins:
Natural and Washed Arabica from Central America and Africa.
Aromatic Notes:
Spicy, Chocolate, Fruity, Floral.
Roast Type:
Medium Roast
Awards:
The blend Espresso Arabica, Arditi has won 3 Gold Medals at the International Coffee Tasting competition for the Best Italian Espresso category: The first was obtained in 2018 in the Italian edition, the second in 2019 in Tokyo in Japan, and the third in Italy in 2021 This competition is organized by the International Institute of coffee tasters every year, selecting and awarding only the highest qualities of blends.