Donuts, Cupcakes and Pastries
Our Special Ensaymadas
Our cakes are made to order only. Our products aren’t sweet it’s just right & No added preservatives.
Everything we make is made from scratch Our cakes are made to order. Robert Flavios is a Visual window display designer, Merchandiser Manager and a Pastry Cake Decorator. He worked as a visual merchandiser and window display designer in New York for 34 years before pursuing a course in pastry cake decorating and baking at The Wilton School of Cake Decorating & Confectionery Art and at the Heny Si
son Culinary School in the Philippines. His love for travel, fashion, nature and design is very visible in his creations. He started in a different profession but he cannot deny that cake decorating and baking is his true love. He grew up in the kitchen as eager assistants to his mom, his edible memories a true, personal story from the experience. He have always loved baking for his family, friends and co-workers. His love for baking goes back a long time since he was a little kid his mom she really like to bake he was right there in the kitchen with her, excited and eager to learn. It’s a passion he had forever. His mom who people knew as Mang Badi or Lola Badi in San Fernando, taught him how to make the Ensaymada, cakes and other pastries. Based in his hometown of San Fernando, Pampanga, his business is born and sharing his creative artistic ideas have made the clients smile and their face lights up with joy at the sight of their cake. DTI 2054935
30/05/2024
Bonjour!! Brioche is a pastry of French origin that is similar to a highly enriched bread, and whose high egg and butter content give it a rich and tender crumb. This homemade French Brioche bread is perfect topped with your favorite jam, butter and out of this world amazing.Come and visit our shop - https://www.robertflavios.com/shop-15-7 days lead time Open daily except Sun and MonFor inquiries call us. Now you can call us at ourLandline number:045-293-7444 or atGlobe0936-802-7590.Smart0939-616-8883 , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,
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20/05/2024
Orange Blossom cupcakes. These delicate cupcakes contain orange blossom made with Nielsen-Massey orange blossom water, perfect for special occasions. , , , , , , , , , , , , , , , , , , , , , , , , ,
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My goal in life is to share happiness and harmony with others through food and creativity what better way than with the use of cake and desserts.. baking a cake or desserts is something much greater it is something that allows me to engage with my community, to help others grow, and to help build motivation in others in their own adventures through life.
My edible memories a true, personal story from the experience. I have always loved baking for my family and friends. My love for baking goes back a long time ago since I was a little kid my mom she really like to bake I was right there in the kitchen with her, excited and eager to learn. It’s a passion I’ve had forever. My mom who people know as Mang Badi or lola Badi in San Fernando, Pampanga taught me how to make the Ensaymada. I have studied and worked with sugar molds, tempering chocolate and the art of making flowers with gum paste and royal icing. I find it relaxing and rewarding. I took a classes in pastry and cake decorating and I was hooked for life.
No words can describe how much richer, fuller and happier my life feels right now. Finally I’m doing something I’m passionate about which is baking, creating and decorating a cake.
I love that baking and cake decorating is an art form that can accommodate everyone. I love that it's in a constant state of evolution. I love that there are no rules, especially in where we don't have to deal with gravity unless we want to... Self expression, setting a mood, making a statement, it's a wonderful creative outlet whether creating it, eating it or styling it for others.
There is nothing like the feeling of accomplishment when you are standing at a party and all your hard work and creative ideas have made the clients smile and their face lights up with joy at the sight of their cake.
Everything we make is made from scratch & it's made from high-quality ingredients. Our heirloom recipes from my mom and aunts gives us for inspiration to create more new flavors on our products from Classic Cakes, Pastries & Breads.
Our products aren’t sweet it’s just right and we don’t use preservatives. The cakes we make are for all occasion like party events such as birthdays, debut, anniversaries, weddings and holidays. From classic to trendy, maker of customized or personalized fondant cakes and Cupcakes. You will be proud to give a present & share with your family, friends & guests.
Donuts, Cupcakes and Pastries
