Philberth Two's Bakeshop and SnackHauz

05/09/2022

Pm lng mo...we make the designs of your choice...customize and ordinary cakes.

05/09/2022

We accept orders of customize cake just send us a message...

30/08/2022

29/08/2022

Custard Bun

Custard
3 egg yolks
1/2 cup sugar
1/4 cup cornstarch
1/2 tsp. salt
1 can (375 ml) or 1and 3/4 cup milk
4 salted egg yolk (optional)

Dough
2 tsp. yeast
1/3 cup warm water
1/2 cup sugar
1 tsp. salt
2 pcs. large eggs
120-130 ml. milk or (1/2 cup-1/2 cup +1 tbsp.)
500 grams all purpose flour
1/3 cup (70 grams) butter

bread lines
80 grams flour
100-110 ml. water

27/08/2022

Hawaiian Bread
Ingredients
6 cups all-purpose flour, plus
1/2 cup flour
3 eggs
2 cups pineapple juice
3/4 cup sugar
1/2 teaspoon ginger
1 teaspoon vanilla
2 (1/4 ounce) envelope yeast
1/2 cup butter (one stick) or 1/2 cup margarine, melted ( one stick)
Directions
Beat the eggs.
Add the pineapple juice, sugar, ginger, vanilla, and butter.
Place 3 cups of flour in a large bowl.
Stir in the egg mixture until well-combined.
Sprinkle in the yeast, one packet at a time, and mix.
Add the remaining 3 cups of flour and mix in .
Blending with a spoon will be hard, so you may have to use your hands.
Make sure it is thoroughly combined.
Cover the bowl with a cloth and set in a warm place to rise for 1 hour.
Remove from the bowl and knead in 1/2 cup flour. Knead about 10 times.
Divide into three equal parts.
Place in greased and floured loaf pans or shape into rolls. Cover and place in a warm place to rise for 1 hour.
Bake at 350 degrees for 25-30 minutes or golden brown.

27/08/2022

Moist chocolate cake
Ingredients
1 cup flour (all purpose or cake)
3/4 cup white sugar
1/2 cup milk
1/4 cup vegetable oil
1 egg
1/4 cup cocoa powder
1 tsp baking powder
1 tsp vanilla essence
1/4 tsp salt
Instructions
1. In a large bowl add vegetable oil and sugar . Mix well .
2. Add vanilla and mix in the egg. Then add milk and mix again.
3. Sift in flour, cocoa powder, salt , baking powder.
Mix gently until the wet and dry ingredients are well combined.
4. Pour the batter ( mixture) in a greased casserole dish.
5. Bake in a preheated oven at 180 Degrees Celsius for 30 minutes or until well baked.

26/08/2022

Easy Oatmeal Fudge Bars

Ingredients :
2 c. all-purpose flour
2 c. quick-cooking oats
1 tsp. baking powder

26/08/2022

Reminder to all Baker's out there:

"Always Baked with Love"

26/08/2022

Let's make cup cakes. ❤️❤️

Prep time: 12 minutes
Bake time: 22 minutes
Total time:34 minutes
Author :Chef Sapumal
Skill Level:Easy
Course:dessert
Serving :12 serving

♠️♠️♠️♠️♠️♠️♠️♠️♠️♠️♠️♠️♠️♠️♠️
♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
Cup cakes

Ingredients

1.125 gram cake flour
2.125 gram butter
3.125 gram white suger
4.125 gram eggs
5.1 tsp baking powder
6.1/2 tsp vanila
7.1/8 cup fresh milk

Method

🧑‍🍳1.In a large bowl beat the butter on slow speed (1) about 1 minutes.

🧑‍🍳2.Beat the butter with suger for a whole 8-9 minutes until thick and glossy.

🧑‍🍳3.Now add the eggs one at time.

☑️(This movement you need to increase the speed of the be**er to medium speed.)

☑️(One egg need to beat about 1 1/2 minutes /90 second.)

☑️(Beating eggs properly brings a lot of benefits to cupcakes and cakes. When eggs are well beaten, cakes and cupcakes are soft and rise well.)

🧑‍🍳3.After adding all the eggs, add vanila and beat for a minutes.

🧑‍🍳4.Add dry ingredients and fold it in with a spoon or spatula one side.

☑️(Not to over mix)

☑️(You must sift the flour 3-4 times before making the cup cakes.)

🧑‍🍳5.Pour batter into cup cakes liners.bake in the center of the oven at 180 celicius for 18-22 minutes.let cool 5 minutes in the pan then remove cup cakes to a wire rack to cool completely.

☑️(Filling the cup cake liners 2/3.)

☑️(If you frosing the cupcakes, add a little less than 2/3 of the mixture to cup cakes liners.)