24/07/2020
If you’re in need of a sweet treat in the form of a delectable cake, I’m back taking orders for a limited time.
I’ll be offering the following four designs
“The Beau” (the little pocket rocket)
Single layer cake with piped buttercream frosting, cake truffles, meringue, chocolate honeycomb and freeze dried raspberries. Available in vanilla (pictured), chocolate sludge, banana chocolate, red velvet or lemon.
6” $35
8” $55
“Lady Isabella” (the elegant dame)
Triple layer cake with piped buttercream frosting, mini cake truffles, meringues, chocolate honeycomb and freeze dried raspberries. Available in vanilla, chocolate sludge, banana chocolate, red velvet (pictured) or lemon.
6” $55
8” $75
“The Noah” (the classic with rustic charm)
Triple layer cake, completely masked with buttercream frosting and a selection from chocolate dipped banana chips, perkynana pieces, chocolate honeycomb, chocolate shards, chocolate truffles, meringues, freeze dried raspberries. Available in vanilla, chocolate sludge, banana chocolate (pictured), red velvet or lemon.
6” $55
8” $75
“The Harrison” (the decadent delight)
My famous triple layer chocolate sludge cake (pictured), layered and drowned in Whittaker’s chocolate ganache, chocolate cake truffles, white and dark chocolate honeycomb, Whittaker’s dark chocolate salted caramel pieces and Tim tam biscuits.
6” $75
8” $95
48hrs notice minimum for all orders. Please place orders by 12pm. Orders to be collected from Mt Roskill or can be delivered within Central/ Western Auckland suburbs for an additional charge. Chocolate disks with writing can be added for an additional $5.
Any bespoke orders on availability with price quoted on application.
I have one each of 6” The Beau in Vanilla, 6” Lady Isabella in Red Velvet, 8” The Noah in Banana Chocolate and 6” The Harrison available, with a 20% discount, for collection or delivery tomorrow Saturday 25/7.