Mng Kitchen

Mng Kitchen Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Mng Kitchen, Bakery, Puchong.

Blueberry Croissant Danish.A pastry that combines elements of croissant and danish. Croissant dough + cream cheese filli...
04/01/2024

Blueberry Croissant Danish.
A pastry that combines elements of croissant and danish.
Croissant dough + cream cheese filling + cream patisserie.

A danish with cream cheese and scallions is a blend of creamy and savory notes. Flaky layers, tangy base, mildly onion f...
04/01/2024

A danish with cream cheese and scallions is a blend of creamy and savory notes. Flaky layers, tangy base, mildly onion flavored scallions.

Discover Hand-rolled Croissant体验手擀可颂 兴趣班Open for registration Home base private classTime: 8am to 3pm+Price: RM 500 per ...
07/06/2022

Discover Hand-rolled Croissant
体验手擀可颂 兴趣班
Open for registration
Home base private class
Time: 8am to 3pm+
Price: RM 500 per pax
https://wa.link/5r3zdx

Feeling blessed for every moment spent learning the lamination technique.
01/06/2022

Feeling blessed for every moment spent learning the lamination technique.

Sourdough croissants.Process over 3 days.Time does half the work.
12/03/2022

Sourdough croissants.
Process over 3 days.
Time does half the work.

"If you're brave enough to say goodbye, life will reward you with a new hello" - Paulo Coelho
18/02/2022

"If you're brave enough to say goodbye, life will reward you with a new hello" - Paulo Coelho

May you and your family be showered with great health, joy and prosperity. 🥐🥐🧧🧧Happy holidays to all.For those who are t...
31/01/2022

May you and your family be showered with great health, joy and prosperity. 🥐🥐🧧🧧
Happy holidays to all.
For those who are travelling this festive season, wish you a safe and pleasant journey!

虎年大吉，生活🈶 劲！
恭喜 恭喜

History of macarons. Macarons have been produced in the Venetian monasteries since the 8th century A.D. During the Renai...
15/12/2021

History of macarons.
Macarons have been produced in the Venetian monasteries since the 8th century A.D. During the Renaissance, French queen Catherine de' Medici's Italian pastry chefs made them when she brought them with her to France in 1533 upon marrying Henry II of France.

07/12/2021

"Find something you're passionate about and keep tremendously interested in it"

Danish Loaf 🍞

It's always seem impossible until it's done.
03/12/2021

It's always seem impossible until it's done.

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Puchong

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