Dough by Meg

Dough by Meg - a richly whipped finish in every bite�
- seriously ‘stuffed’ & ready to burst �
we’re talking about bombolonis lah! Order here �

doughbymeg.oddle.me

Growth isn’t always cute — sometimes it’s messy, humbling, and full of lessons.Thank you for sticking with us through it...
26/04/2026

Growth isn’t always cute — sometimes it’s messy, humbling, and full of lessons.
Thank you for sticking with us through it all 🤍 closed this tuesday to reset.

At Dough By Meg this is the kind of spread you settle into, where one plate turns into two and coffee slowly becomes ano...
21/04/2026

At Dough By Meg this is the kind of spread you settle into, where one plate turns into two and coffee slowly becomes another round. Nothing overcomplicated, just really good food done right 🍽️

Come hungry, leave unhurried. Hope to see you at Dough By Meg!

Tue-Sun
9AM-5PM
Society Mont Kiara

A spread worth slowing down for, from buttery classics to indulgent bites, every piece baked fresh daily.Which one are y...
17/04/2026

A spread worth slowing down for, from buttery classics to indulgent bites, every piece baked fresh daily.

Which one are you reaching for first? Come early, these goods don’t stay long 😎🥐

15/04/2026

Mid-day rituals made better with a cup of coffee from Dough by Meg! ☕️ There’s nothing like getting your caffeine fix at Dough by Meg! What’s your go-to coffee order? Let us know in the comments!

We’re growing, and we’re looking for the right people to grow with us 😎If you’ve got the passion for craft, attention to...
14/04/2026

We’re growing, and we’re looking for the right people to grow with us 😎

If you’ve got the passion for craft, attention to detail, and love being part of a solid team, we want to hear from you.

Available positions:
Commis Chef
Barista & Service Crew

12/04/2026

Buttery, flaky layers filled with rich almond cream,
topped with toasted almond slices and a light dusting of sugar. This is our Almond Croissant 🥐

Baked fresh daily.
Available at Dough by Meg.

Soft, pillowy bombolonis filled with our signature creams. From Classic Pistachio to French Earl Grey and Varlhona Choco...
10/04/2026

Soft, pillowy bombolonis filled with our signature creams. From Classic Pistachio to French Earl Grey and Varlhona Chocolate & Salted Caramel.
Made to be shared, but better kept to yourself 🤭

Available in box of 3pcs or 6pcs. Grab yours today!

Morning light, quiet corners, cozy ambience. Come through for slow pours, warm bakes, and everything in between.9AM — 5P...
07/04/2026

Morning light, quiet corners, cozy ambience.
Come through for slow pours, warm bakes, and everything in between.

9AM — 5PM
Tuesday — Sunday
Closed on Mondays

This is our Turkish Egg 🍳🇹🇷Smoked spiced minced beef, slow-cooked till rich and aromatic. Bright tomato chutney for that...
05/04/2026

This is our Turkish Egg 🍳🇹🇷

Smoked spiced minced beef, slow-cooked till rich and aromatic. Bright tomato chutney for that tangy lift.
Silky herbed garlic yogurt to balance it all & finished with toasted sourdough slices to soak up every bit.

Available daily, try yours today!

02/04/2026

Mont Blanc 🍊☕️

A citrus build over ice—fresh orange juice layered with our house made orange essence, slowly extracted over 24 hours from peel to sugar.

Finished with a precise pour of SOE espresso, then topped with a light orange cream and fresh zest.

Available daily!

Dough By Meg Aglio Olio 🍤DBM signature Spaghetti tossed in extra virgin olive oil with sautéed garlic and a gentle touch...
27/03/2026

Dough By Meg Aglio Olio 🍤

DBM signature Spaghetti tossed in extra virgin olive oil with sautéed garlic and a gentle touch of chilli, prawns, mushrooms & cherry tomatoes finished with fresh herbs and cracked black pepper.

Address

9, Jalan Ceylon, Bukit Ceylon, Wilayah Persekutuan
Kuala Lumpur
50200

Opening Hours

Tuesday 08:30 - 18:00
Wednesday 08:30 - 18:00
Thursday 08:30 - 18:00
Friday 08:30 - 18:00
Saturday 08:30 - 18:00
Sunday 08:30 - 18:00

Telephone

+60163033503

Website

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