VitaChocs

Asia’s First Chocolate Infused with Essential Oils
🍫 Made from ethically sourced ingredients
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25/08/2026

🍫 Not all chocolate is created equal.

Here are 6 quick facts about dark chocolate that might make you appreciate your favourite bar a little more. 🤎

Which one surprised you the most? 👀

18/08/2026

🍫 More than chocolate.

At first glance, they're chocolates.

Look a little closer, and you'll discover they're thoughtfully crafted with premium chocolate, botanicals, and essential oils—each ingredient carefully selected to create a unique chocolate experience.

❤️ For HER combines 33% milk chocolate with Lime essential oil and a blend of traditional botanicals including Hawthorn Berry, Maca Root, Ashwagandha, Shatavari, and Guarana.

💙 For HIM features 58% dark chocolate with Grapefruit essential oil and a blend of Hawthorn Berry, Maca Root, Ashwagandha, Muira Puama, and Guarana.

Every piece is crafted in small batches in Malaysia, bringing together quality chocolate and carefully chosen botanicals in one elegant experience.

Swipe through to discover what makes Intimate Chocolate more than just chocolate. ✨

30/07/2026

A sweet new collaboration begins. 💜🍫

We’re delighted to collaborate with Tepuk Tepung Pâtisserie by Celebrity Chef Puan Sri Nisa Bakri, where the warmth of Rasa Air Tangan meets thoughtfully crafted treats.

From artisan cakes and freshly baked pastries to gourmet comfort food and coffee, Tepuk Tepung is all about enjoying good food with that familiar “Macam Mak Masak” touch. And now, there’s something new to discover while you’re there — VitaChocs.

A curated selection of our Milk Chocolates, including the Signature Flavor Collection and assorted 45g Milk Chocolate Bars, is now available at Tepuk Tepung.

So whether you’re dropping in for coffee and cake, enjoying a meal, or simply looking for a little treat to bring home, there’s now a little VitaChocs waiting for you too. 🍫✨

📍 Tepuk Tepung Pâtisserie
Ground Floor, Main Entrance
Hartamas Shopping Centre, Sri Hartamas

Good food, good chocolate, one delicious stop. 💜

28/07/2026

So many flavours. And there’s always that ONE you keep coming back to. 🍫✨

From bright citrus notes to cool peppermint and aromatic bergamot, discover our chocolates infused with essential oils:

🍋 Lemon & Sea Salt Milk Chocolate
🍊 Orange & Cinnamon Milk Chocolate
🍫 Bergamot Milk Chocolate
🍊 Tangerine & Almond Dark Chocolate
🌿 Peppermint Dark Chocolate
🍊 Grapefruit Dark Chocolate
⚡ THE MAG BAR Grapefruit Dark Chocolate
⚡ THE MAG BAR Bergamot Milk Chocolate

Which flavour is YOUR VitaChocs favourite? 🤎

03/07/2026

🎉 We're excited to be part of Optimax's Vision, Wellness & Family Fun Day!

Healthy living goes beyond what we eat—it's about creating habits that help us feel our best every day.

That's why we're delighted to join Optimax, Prudential and other wellness partners for a day focused on health, family and wellbeing.

Come visit the VitaChocs & Penny Essentials booth where you can:

🍫 Sample our wellness chocolates
🌿 Experience premium essential oils
🎁 Discover exclusive event bundles
💜 Chat with us about simple ways to support your everyday wellness

Whether you're coming for an eye screening, health talks or simply a fun family day out, we'd love to meet you!

📍 Atria Shopping Gallery (Ground Floor, Centre Court)

📅 Sunday, 5 July 2026
🕙 10AM–7PM

See you there! 👋

18/06/2026

When you see a chocolate label that says “single origin”, does it mean it’s “atas” (premium), tastes good, and high-quality?

Well… not necessarily.

The simplest explanation for single origin is that the chocolates are made with cacao beans sourced from a specific place (origin). It can mean the cacao beans came from a specific region, place, or farm.

Doesn’t sound so special, right?

Actually it is, because most chocolates you find on supermarket shelves are made with a blend of beans from various origins across the globe.

About 20+ years ago, artisan chocolate makers started making chocolate bars using single origin beans to focus on the terroir of the specific bean.

It’s like how wines from different estates taste differently. It’s the same for single origin chocolates. For example, cacao Madagascar often tastes fruity, whereas cacao from Venezuela has a nuttier profile.

PS:
Single origin doesn’t mean that the chocolate is being made in the country where the beans are sourced.

But won’t it be fantastic if the chocolates are made locally, and sourced locally?

22/05/2026

Some of our MAG Bars (Grapefruit) developed fat bloom —
a natural cocoa butter shift caused by temperature changes.

Nothing added.
Nothing compromised.

Same chocolate.
Same ingredients.
Same indulgence.

✨ 40% off (Fat Bloom Selection)

Limited pieces available.
DM to secure.

15/05/2026

Ever seen this white layer on chocolate?
Don’t throw it away just yet.

It may look dusty, streaky, or slightly pale — but it’s not what you think.

This is called fat bloom.
And no, it’s not mold.
It’s not spoiled chocolate either.

It happens when cocoa butter shifts and rises to the surface —usually due to temperature changes, like heat, cooling, or moving in and out of the fridge.

While it may slightly affect the appearance and texture, the chocolate is still perfectly safe to enjoy.

In fact, it’s a natural sign of real chocolate made with real cocoa butter — without artificial stabilisers.

✨ For best quality, store your chocolate in a cool, stable environment (around 18–20°C).

Because good chocolate deserves a little care.

12/05/2026

✨ Embracing the Magic of Magnesium ✨

Did you know that magnesium is a hidden gem when it comes to wellness? 🌿This mighty mineral offers a myriad of benefits that can elevate your overall health.

Stress Buster: Magnesium is known for its calming properties. Adding it to your routine may help alleviate stress and promote relaxation. 🧘‍♀️✨

Muscle Support: Say goodbye to muscle cramps! Magnesium is renowned for its role in muscle function and can assist in preventing cramps and spasms. 💪🔒

Better Sleep: Are you counting sheep? Try magnesium instead! It plays a crucial role in the regulation of sleep, helping you achieve that restful night's sleep you've been dreaming of. 😴🌙

Healthy Skin: Radiant skin starts from within. Magnesium can contribute to skin health, helping to keep it supple and hydrated. ✨🌸

Energy Boost: Feeling sluggish? Magnesium is involved in energy production at the cellular level, making it your natural pick-me-up. 🚀🌟

What''s more, magnesium isn't just confined to supplements or baths – it can elevate your chocolate experience too! When infused in a velvety dark chocolate bar, it will certainly adds a delightful twist to your sweet cravings. 💬💖

15/04/2026

Can chocolates expire? It depends…

It depends if it contains ingredients that have a short shelf life and storage conditions. Proper storage is key in preventing chocolates from going bad.

Generally speaking… Assuming it’s a plain high quality dark chocolate without any additives like nuts… it can last up to 2 years, sometimes more with proper storage conditions.

Even milk chocolates can last up to a year under proper storage conditions because milk powder has a pretty good shelf life - unless it’s exposed to heat and water.

Then you’ll be wondering why chocolates have a “Best By” or “Enjoy Before” date?

That’s really a date to best enjoy your chocolates. It’s when it tastes the yummiest.

Chocolates are also naturally sensitive to moisture and temperature fluctuations. So the longer we keep it without proper storage, the more likely it will look less appetizing.

But it doesn’t mean it has gone bad. It’s just a phenomenon called “bloom”.

I’ll cover Fat Bloom and Sugar Bloom in my future posts. Stay tuned.

Address

B3-5-16 , Publika Solaris Dutamas
Kuala Lumpur
50480

Website

https://vitachocs.com/

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