Bakery and FOOD Production

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28/12/2025
28/12/2025
🍰πŸͺ Cake and Cookies Workshop at Mizoram University πŸͺ🍰The School of Economics, Management and Information Science (SEMIS)...
09/12/2025

🍰πŸͺ Cake and Cookies Workshop at Mizoram University πŸͺ🍰

The School of Economics, Management and Information Science (SEMIS), Mizoram University, in collaboration with the Mizoram Culinary Association, successfully organised a 2-Day Hands-On Cake & Cookies Workshop on 8–9 December 2025 at SEMIS, MZU.

Conducted by Dr. Sunil Kumar, Assistant Professor (DTHM), the workshop focused on practical bakery skills and introductory food entrepreneurship. A total of 20 participants actively took part in expert-led demonstrations and hands-on sessions.

On Day 1, participants learned the preparation of 11 varieties of cookies and biscuits, while Day 2 focused on 6 types of cakes, including fruit cake, eggless cake, sponge cake, muffins, and chocolate cake. Sessions also covered baking techniques, hygiene, fault correction, and product presentation.

The workshop received enthusiastic participation and positive feedback, strengthening skill-based learning initiatives at Mizoram University.

Fundamental to Every Food Handler
03/08/2025

Fundamental to Every Food Handler

25/03/2025
Mizoram University Hosts 5-Day Bakery and Confectionery Workshop with Demonstration by Dr. Sunil Kumar
23/03/2025

Mizoram University Hosts 5-Day Bakery and Confectionery Workshop with Demonstration by Dr. Sunil Kumar

With Mizoram University – I just got recognized as one of their top fans! πŸŽ‰
12/02/2025

With Mizoram University – I just got recognized as one of their top fans! πŸŽ‰

With Mizoram University – I just made it onto their weekly engagement list by being one of their top engagers! πŸŽ‰
12/02/2025

With Mizoram University – I just made it onto their weekly engagement list by being one of their top engagers! πŸŽ‰

"Such a wonderful initiative by the Department of Tourism & Hospitality Management! Hands-on workshops like these are a ...
05/02/2025

"Such a wonderful initiative by the Department of Tourism & Hospitality Management! Hands-on workshops like these are a great way to inspire young minds. Kudos to Dr. Sunil Kumar for the amazing demonstration!"

Culinary skills enhancement workshop
02/12/2024

Culinary skills enhancement workshop

03/10/2024

https://www.facebook.com/share/R64SwPG1Rvaw9KTG/?mibextid=qi2Omg

Founder member is Dr Sunil Kumar Assistant Professor department of tourism and hospitality management mizoram University Aizawl

The Mizoram Culinary Association (MCA) serves as the central body representing culinary professionals in Mizoram. MCA is an independent, non-political, non-religious, and voluntary organization that strives to elevate the culinary standards within the reg

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Noida

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