O Mylos boulangerie patisserie

O Mylos boulangerie patisserie Αρτοποιειο-Ζαχαροπλαστειο

Raspberry forest. Rich vanilla mousse, dark chocolate with vanilla notes cremeux, creamy pana cotta and raspberry confit...
18/07/2025

Raspberry forest. Rich vanilla mousse, dark chocolate with vanilla notes cremeux, creamy pana cotta and raspberry confit.! All these elements create the most tasteful forest.

Finding the best ingredients is easy, working with them is our way to show you our appreciation and love.! Gelato artigi...
11/07/2025

Finding the best ingredients is easy, working with them is our way to show you our appreciation and love.! Gelato artigianale made with the worlds best chocolate and love.!

Profiterole it is.! Cream patissiere with vanilla madagascar, silky chocolate cream of milk chocolate, patte a choux. A ...
04/07/2025

Profiterole it is.! Cream patissiere with vanilla madagascar, silky chocolate cream of milk chocolate, patte a choux. A classic joy, only three steps away from your mouth.!

After one year of missing, Orange Brulee is back.! You asked we serve.! Enjoy this extremely satisfying dessert and trea...
01/07/2025

After one year of missing, Orange Brulee is back.! You asked we serve.! Enjoy this extremely satisfying dessert and treat yourself good, in the most refreshing way.!

Start your day properly. Flaky-butter croissant, soft cookies and Greek "tsoureki" (the beloved "Greek brioche"). What's...
24/06/2025

Start your day properly. Flaky-butter croissant, soft cookies and Greek "tsoureki" (the beloved "Greek brioche"). What's your choice.?

Airy strawberry mousse, milk chocolate cremeux, dark chocolate biscuit in a pure velvety effect.! Summer 2025 is here an...
16/06/2025

Airy strawberry mousse, milk chocolate cremeux, dark chocolate biscuit in a pure velvety effect.! Summer 2025 is here and waiting for you to enjoy.!

Soft ice cream it is, λοιπόν.! Συνεχιζοντας να υπηρετουμε τη ζαχαροπλαστικη, παντα στο υψηλοτερο επιπεδο, επενδυσαμε στη...
29/05/2025

Soft ice cream it is, λοιπόν.! Συνεχιζοντας να υπηρετουμε τη ζαχαροπλαστικη, παντα στο υψηλοτερο επιπεδο, επενδυσαμε στην καλυτερη μηχανη της αγορας-για να φτιαξουμε το καλυτερο soft ice cream που δοκιμασατε ποτέ.! Εγγυηση για αυτη τη δηλωση μας ειναι η κορυφαια εταιρεια παγωτομηχανων "Carpigiani" σε συνδυασμο με κακαο της "Valrhona" και φρεσκο γαλα "Κουκακη".! Το απολυτο καλοκαιρινο trend ειναι μονο εδω.! Ευχαριστουμε ιδιαιτερα την εταιρεια

29/05/2025

Απο σημερα το απογευμα ανοιχτα 17:00-21:00.!

Your pleasure-our love.! Thank you.!
02/05/2025

Your pleasure-our love.!
Thank you.!

28-2-2025 κλειστα.! Θα τα πουμε στους δρομους...
25/02/2025

28-2-2025 κλειστα.! Θα τα πουμε στους δρομους...

Illanka 63% tart. Crunchy tart, chocolate streusel, illanka 63% ganache, illanka 63% whipped ganache.!
06/07/2024

Illanka 63% tart. Crunchy tart, chocolate streusel, illanka 63% ganache, illanka 63% whipped ganache.!

Croissant
26/06/2024

Croissant

Address

Kalándra

Opening Hours

Monday 01:30 - 15:00
17:00 - 20:00
Tuesday 01:30 - 15:00
17:00 - 20:00
Wednesday 01:30 - 15:00
17:00 - 20:00
Thursday 01:30 - 15:00
17:00 - 20:00
Friday 01:30 - 15:00
17:00 - 20:00
Saturday 01:30 - 15:00
17:00 - 20:00
Sunday 01:30 - 15:00
17:00 - 20:00

Telephone

+306982570010

Website

Alerts

Be the first to know and let us send you an email when O Mylos boulangerie patisserie posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to O Mylos boulangerie patisserie:

Share