20/11/2020
Well hello there!
To whoever’s reading this, thanks for for following or stalking (whichever suits ya fancy) my new little baking biz page. As were many others, the first lockdown had me furloughed from my job for a solid 17 weeks🥳 the longest time I’ve ever had off in my 8 year working career! The first few weeks were great but then not being used to idle hands, i got bored and in came my love for baking. Now I’ve always been one to attempt baking but alas it was childlike lmao. So the last few months I had plenty time to try new recipes and perfect my skill on my many guinea pigs (family&friends obvs) and that’s how was born! Can’t take credit for the name, a friend came up with that but thats a story for another time😂
If you’ve made it this far...
But thanks for reading and hopefully you’ll ask me to bake something for you one day but until then, enjoy drooling over my bakes😜
Posts pending!! Watch this space🙊🥳
