alint.dulce.răsfăț

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A little indulgence, made for sharing. ✨Coming very soon. From Andreea, with love X
30/05/2026

A little indulgence, made for sharing. ✨
Coming very soon.

From Andreea, with love X

18/05/2026

Most cozonac uses 000 flour.

We don’t - we use organic, unprocessed flour from

Thoughts?

From Andreea, with love X





We believe every loaf of bread says something about the people who make it, about patience, rushing, calm mornings or sl...
15/05/2026

We believe every loaf of bread says something about the people who make it, about patience, rushing, calm mornings or slightly chaotic days in the kitchen.

The way we score a loaf, the way it opens in the oven, the way it turns out in the end, it is never exactly the same. The same story applies to our cozonac as well.

And maybe that is the beauty of it. Not everything needs to be perfect to be good.

All our bread is made slowly with organic ingredients and natural fermentation, long, patient cold fermentation, and a lot of attention to detail.

To treat you a little this season, every order placed between 16th and 19th May comes with a free loaf of bread from us. ❀️

A 100% organic loaf, slowly fermented over many hours, made exactly the way we make bread for our own table.

From Andreea, with love X

Address

London

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