Ginger & Cacao

Ginger & Cacao Jaime also offers a signature range of designs and flavour combinations inspired by her Chinese-Japanese heritage and love of art.

Created by Le Cordon Bleu trained pastry chef Jaime James, Ginger & Cacao specialises in beautiful custom buttercream wedding cakes and a delicious range of wedding favours including macarons, chocolate truffles, meringue kisses and iced cookies. Ginger & Cacao creates beautiful dessert tables, wedding and celebration cakes, pâtisserie and favours for special occasions including weddings, engagement parties, birthdays and anniversaries.

Matcha mousse, black sesame joconde, and fresh strawberries.I've missed making entremets.
21/07/2025

Matcha mousse, black sesame joconde, and fresh strawberries.

I've missed making entremets.

Address

London

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 12pm

Telephone

+447929297143

Website

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