17/05/2022
Sticky rice dumplings!
It’s dragon boat festival in a few weeks and mum’s excited to make these for you guys again!
We’ll have 3 options:
• ‘honey honey’ - plain & alkaline based, traditionally eaten with honey.
• ‘pork’ - pork and mung bean. We love to slice it up and pan fry them for a crispy edge, can be eaten with soy sauce or sugar.
• ‘salted egg’ - soy sauce based with salted egg, braised pork, shiitake mushroom and chestnut, packed with flavour and soooo good! (Pork can be taken out for vegetarians)
We’ll upload the menu shortly. The first batch will be out for delivery next weekend! Happy to accept orders in advance and we can also post these goodies!