Cookie Pie, cakes by Sarah

As many of you already know, I developed a pretty keen interest in baking a few years ago and would like to use this page to showcase some of my creations! Currently, i specialise in cupcakes and smaller cakes such as chocolate sponges, pies and cookie cakes (a freak invention of mine which started of as a recipe gone array but quickly turned into something deliciously wonderful!) but my intentio

n is to branch out into occasion cakes and then eventually start creating some beautiful wedding cakes. I'd love to eventually start my own wee business, but being both a scientist and a landlord is more than enough for me at the moment! So, for now, special favours are available on request for my lovely friends, family and workmates. A bit about the cakes:

All of my cakes are baked fresh to order using only the best ingredients - free range eggs, organic unsalted butter, fresh lemons, pure vanilla extract and fairtrade chocolate. Your cakes will not be baked any earlier than the day before you receive them to ensure maximum freshness! All orders are tailored towards your specific requirements - just let me know what flavours you would like and any particular themes which you have in mind and I'll see what my creative hands can do! Cupcakes will usually be decorated with a combination of sugar hearts, stars, flowers, butterflies, sprinkles, sweets and glitter.