The Flat Cap Baker

04/09/2026

🍞 TOMORROW AT THE FLAT CAP BAKER

A quick reminder that our Saturday collection is tomorrow, Saturday 5 September, from 10–11am at:

Nicholas Croft, Bull Bay
LL68 9SW

All pre-orders will be ready for collection.

This week’s Artisan Boules include:

🌾 Oat Groats
🌾 Wholemeal Spelt
🌾 Wheatgerm & Bran
🌾 Khorasan
🍇 Honeyed Sultana

And as we speak, our Signature Sourdough and Cranberry & Walnut Sourdough Batards are proving away. Our QC check means we will be slicing a few in half to check they reach our usual standard; there will be a limited number of these Demi-batards available to buy on the day.

🍯 Local Bull Bay Honey is always available too.

See you tomorrow!

The Flat Cap Baker

04/09/2026

🍞 TOMORROW AT THE FLAT CAP BAKER

A quick reminder that our Saturday collection is tomorrow, Saturday 5 September, from 10–11am at:

Nicholas Croft, Bull Bay
LL68 9SW

All pre-orders will be ready for collection.

This week’s Artisan Boules include:

🌾 Oat Groats
🌾 Wholemeal Spelt
🌾 Wheatgerm & Bran
🌾 Khorasan
🍇 Honeyed Sultana

And as we speak, our Signature Sourdough and Cranberry & Walnut Sourdough Batards are proving away. We’ll be checking that they reach our usual standard by slicing a limited number in half: there will be a limited number of these Demi-batards available to buy on the day.
Pre-order at: www.bakeronthebay.co.uk

🍯 Local Bull Bay Honey is always available too.

See you tomorrow!

The Flat Cap Baker

Baker on the Bay specializes in artisan bread. Reserve your favorite loaves online for collection or buy on the day. Experience the joy of freshly baked goods crafted with passion in our charming bakery.

02/09/2026

🍞 A LOAF THAT DESERVES A LITTLE MORE ATTENTION

There’s a loaf on this week’s menu that I think deserves to be discovered.

Our Wheatgerm & Bran Artisan Boule.

Made with our artisan dough, wheatgerm and fine wheat bran, it’s a rustic, everyday loaf with a subtle nutty flavour, a beautifully tender crumb and plenty of character.

Unlike our sourdoughs, this loaf is made with just a trace of instant dried yeast (IDY) to assist fermentation. The result is a gentler flavour profile while still giving you the texture and quality we look for in our artisan breads.

It’s the sort of loaf that works beautifully every day — toast it with butter, serve it with cheese, or try it with a drizzle of our own Bull Bay Honey.

🌾 Freshly baked for Saturday

📍 The Flat Cap Baker, Nicholas Croft, Bull Bay
🗓️ Saturday 5 September
⏰ 10–11am

The Wheatgerm & Bran Artisan Boule is available to preorder now, alongside this week’s other artisan breads.

If you normally reach for the sourdough, why not give this one a try this Saturday?

👉 PRE-ORDER FOR SATURDAY
At www.bakeronthebay.co.uk

02/09/2026

🍞 A LOAF THAT DESERVES A LITTLE MORE ATTENTION

There’s a loaf on this week’s menu that I think deserves to be discovered.

Our Wheatgerm & Bran Artisan Boule.

Made with our artisan dough, wheatgerm and fine wheat bran, it’s a rustic, everyday loaf with a subtle nutty flavour, a beautifully tender crumb and plenty of character.

Unlike our sourdoughs, this loaf is made with just a trace of instant dried yeast (IDY) to assist fermentation. The result is a gentler flavour profile while still giving you the texture and quality we look for in our artisan breads.

It’s the sort of loaf that works beautifully every day — toast it with butter, serve it with cheese, or try it with a drizzle of our own Bull Bay Honey.

🌾 Freshly baked for Saturday

📍 The Flat Cap Baker, Nicholas Croft, Bull Bay
🗓️ Saturday 5 September
⏰ 10–11am

The Wheatgerm & Bran Artisan Boule is available to preorder now, alongside this week’s other artisan breads.

If you normally reach for the sourdough, why not give this one a try this Saturday?

👉 PRE-ORDER FOR SATURDAY at www.bakeronthebay.co.uk

01/09/2026

🌾 NEW AT THE FLAT CAP BAKER — SEVEN SEED ARTISAN SOURDOUGH BATARD 🌾
A new loaf is joining our sourdough collection.
Our Seven Seed Artisan Sourdough Batard is made with a carefully selected blend of:
🌻 Sunflower
🎃 Pumpkin
🌰 Sesame
🌾 Brown linseed
🌾 Golden linseed
✨ Hulled millet
🌱 Raw buckwheat
The seeds are incorporated throughout the dough and the loaf is finished with an extra scattering across the crust.
The result? A beautifully textured sourdough with plenty of crunch, toasted nuttiness and subtle earthy flavours.
It's a little different in every bite — exactly what we love about traditionally made bread.
Seven Seed Artisan Sourdough Batard — £5.00
Handmade in small batches in Bull Bay, Anglesey.
Available at a future pop-up. 🥖🌊 Visit www.bakeronthebay.co.uk

31/08/2026

🍞 POP-UP SADWRN / SATURDAY POP-UP 🌊

We’re back this Saturday 5th September, 10–11am at Nicholas Croft, Bull Bay, LL68 9SW.

This week’s fresh bake includes:

🍞 Signature Artisan Sourdough Batard
🍒 Cranberry & Walnut Sourdough Batard
🌾 Toasted Organic Oat Groats Artisan Boule
🌾 Rustic Wholemeal Spelt Heritage Grain Boule
🍯 Honeyed Sultana Artisan Boule
🌾 Rustic Khorasan Artisan Boule
🌾 Wheatgerm & Bran Artisan Boule

Plus our own Bull Bay Honey 🍯

Pre-orders are now open:
👉 www.bakeronthebay.co.uk

📍 Nicholas Croft, Bull Bay
🗓 Saturday 5th September
⏰ 10–11am

31/08/2026

🍞 POP-UP THE FLAT CAP BAKER — DYDD SADWRN 🌊

Dydd Sadwrn 5 Medi | 10–11am

📍 Nicholas Croft, Porth Llechog, LL68 9SW

Bara surdoes crefftus wedi’i bobi’n ffres, bara grawn treftadaeth a’n Mêl Porth Llechog lleol — ar gael i’w gasglu o’n pop-up ym Mae Porth Llechog.

🍞 Dewis y penwythnos hwn:

• Bâtard Surdoes Crefftus Nodweddiadol

• Bâtard Surdoes gyda Llugaeron a Chnau Ffrengig

• Boule Crefftus gyda Grawn Ceirch Organig wedi’u Tostio — newydd ac yn boblogaidd iawn!

• Boule Grawn Treftadaeth gyda Spelt Gwenith Cyflawn

• Boule Crefftus gyda Syltanod a Mêl — gyda briwsionyn wedi’i eplesu’n hir

• Boule Crefftus Khorasan

• Boule Crefftus gyda Germ Gwenith a Bran

🍯 Mêl Porth Llechog hefyd ar gael.

Mae archebion ymlaen llaw bellach ar agor:

👉 www.bakeronthebay.co.uk

Archebwch eich hoff fara ymlaen llaw er mwyn sicrhau na fyddwch yn colli allan — i’w gasglu rhwng 10 ac 11am ddydd Sadwrn.

31/08/2026

🍞 **POP-UP Y SADWRN** 🌊

Rydym yn ôl ddydd Sadwrn 5 Medi, 10–11am yn Nicholas Croft, Porth Llechog, LL68 9SW.

Bara surdoes crefftus, grawn treftadaeth a’n **Mêl Porth Llechog** lleol. 🍯

Mae archebion **ymlaen llaw** ar agor:
👉 [www.bakeronthebay.co.uk](http://www.bakeronthebay.co.uk)

📍 Nicholas Croft, Porth Llechog
🗓 Dydd Sadwrn 5 Medi
⏰ 10–11am

31/08/2026

🍞 **POP-UP SADWRN / SATURDAY POP-UP** 🌊

We’re back this **Saturday 5th September, 10–11am** at **Nicholas Croft, Bull Bay, LL68 9SW**.

This week’s fresh bake includes:

🍞 Signature Artisan Sourdough Batard
🍒 Cranberry & Walnut Sourdough Batard
🌾 Toasted Organic Oat Groats Artisan Boule
🌾 Rustic Wholemeal Spelt Heritage Grain Boule
🍯 Honeyed Sultana Artisan Boule
🌾 Rustic Khorasan Artisan Boule
🌾 Wheatgerm & Bran Artisan Boule

Plus our own **Bull Bay Honey** 🍯

**Pre-orders are now open:**
👉 [www.bakeronthebay.co.uk](http://www.bakeronthebay.co.uk)

📍 Nicholas Croft, Bull Bay
🗓 Saturday 5th September
⏰ 10–11am

28/08/2026

🥖 Taster Loaves at The Flat Cap Baker

Fancy trying something a little different this weekend? Our Taster Loaves give you the chance to sample some of our favourite breads — perfect for discovering your next favourite.

This week’s selection includes:

🌾 Anglesey Golden Bloomer
A beautifully golden enriched loaf with a lovely soft crumb and a deliciously wholesome flavour.

🍞 Signature Sourdough Batard
Our classic naturally fermented sourdough — crisp, deeply flavoured crust with a soft, chewy crumb.

🌶️ Cheddar & Jalapeño Sourdough Batard
Rich mature Cheddar combined with a gentle chilli kick, all wrapped up in our naturally fermented sourdough.

🌾 Oat Groats Artisan Boule
A rustic artisan loaf incorporating whole oat groats for added texture, nuttiness and a wonderful chew.

Limited quantities available, so if you spot one you’d like to try, don’t leave it too late!

📍 The Flat Cap Baker, Bull Bay
🗓️ Saturday collection
⏰ 10–11am Nicholas Croft Bull Bay LL68 9SW

Come and discover what’s coming out of the oven at The Flat Cap Baker. 🌊🥖