Guilty Pleasure Bakery

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Guilty Pleasure Bakery

Home baker of Indulgent Brownies, Rocky Road and those addictive Fluffy Clouds.
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Farmers Markets, Pop Ups & Wholesale
Next event : Burwash Farmers Market 1/8 9:00
First Foodie Sunday Market - Market Square Battle 10am until 1pm

04/09/2026

A fantastic last minute addition to tomorrow's market: free breathwork workshop with Lyn 🧘‍♀️

03/09/2026

Why settle for one market weekend when you can have two? 🙌

I’ll be out and about this Saturday and Sunday serving up all your favourite sweet fixes.

📍 Saturday: Burwash Farmers Market
📍 Sunday: First Foodie Sunday (Battle)

Baking up fresh batches of rich, fudgy brownies and delicate Fluffy Clouds. Come by, say hello, and grab your weekend treats before they’re gone!

Which one are you visiting us at? 👇

30/07/2026

2 sleeps... or 3? Depending on where you’re finding me this weekend! 😴✨

They say bakers don’t sleep—and honestly, when the oven’s full of indulgent treats, who has time for sleep anyway? 🥐🍫

While I’m up early getting everything baked to perfection, you can sleep soundly knowing your weekend treats are sorted.

Here’s where to catch Guilty Pleasure Bakery this weekend:

📍 Saturday: Burwash Farmers Market from 9 until 12

📍 Sunday: First Foodie Sunday, Battle Market Square from 10 until 1pm

Come by, grab your favourites, and treat yourself— you’ve earned it! Which day are we seeing you? Let me know below 👇 Maybe you'll come by both days 🤭

22/07/2026

Mass produced means made for everyone.
Handmade means made for you. ✨

When you take the small-batch, passion-led approach, something special happens. It means I get to know so many of you by sight, and I’m still completely blown away every single time I see someone try their first sample, notice the repeat orders rolling in, or just see a smile light up someone's face over a bake.

Just over the last few weeks, I’ve had the absolute pleasure of baking for:

🎂 Birthdays & Wedding Celebrations
🏆 Award Ceremonies & Community Events
☕ Wholesale Orders & Local Gatherings
🍽️ Dinner Parties & Essential Weekend Treats

What started out as a "bit of fun" in retirement has turned into something truly special, and it’s all thanks to you. Thank you for every order, every conversation, and all your continued support. Safe to say, I literally have my head in the clouds! ☁️🍫

P.S. A massive, heartfelt thank you to my amazing family, too! Thank you for your endless patience while I completely take over the kitchen, turn every counter into a cooling rack zone, and cover the house in flour, chocolate and icing sugar! I couldn't do any of this without your love and support (and help as head taste-testers)! ❤️

20/07/2026

Because a balanced diet means an indulgent brownie in one hand… and local organic grass fed bacon or cheese in the other! 🍫🥖🧀 🐖

Battle, we have something exciting coming up, and it’s already shaping up to be a fantastic new addition to the town. Foodie Sunday market is taking over the heart of Battle!

Yes, Guilty Pleasure Bakery will be there with plenty of sweet treats, but a proper foodie gathering is all about celebrating the whole local spread. From fresh local produce and savory bites to delicious sweet creations, come along to explore, taste, and support all the brilliant stalls bringing this new market to life.

Let's give this new market the massive support it deserves. Bring your appetite, bring a tote bag, and let's support our local food community. See you there! 👋

18/07/2026

🗼 The Dizzy Heights: 65cm & Counting!

225 Fluffy Clouds later... and we have reached a towering 65cm! 😲✨

The big question is... dare I go any higher? 🫣

To be perfectly honest, my nerves might have hit their absolute limit. It’s one thing practicing in Guilty Pleasure headquarters, but the reality of assembling something this magnificent in situ for a client? So chuffed to have conquered this particular challenge - onwards and upwards!

👇 What do you think—quit while I'm ahead, or push for the 70cm mark? Let me know in the comments!

14/07/2026

Behind the Scenes: Molten Sugar & Masterpieces

Work in progress! 😅 I am definitely not enjoying burning my fingers with molten sugar, but I am having an absolute blast constructing this behind the scenes—even in this July heat! ☀️

I’m currently practicing making a Fluffy Cloud Croquembouche. Between the choux pastry and the sugar, I’m pretty sure the whole family is going to look like a Fluffy Cloud soon! ☁️✨

They say practice makes perfect, but for now, I’m just aiming to keep my fingertips intact. Watch this space! 👇

02/07/2026

King Harold had it easy. He only had to face the Normans. This week, the Guilty Pleasure kitchen is engaging in a full-scale tactical maneuver to conquer the ultimate weekend of indulgence. X

The tapestry of my week is stitched with non-stop baking. I've been deployed on a massive resupply mission for my wonderful wholesale clients, but the real campaign begins this weekend. I'm officially ramping up operations and launching a two-front assault on your taste buds:

Burwash Farmers Market | Saturday from 9:00 AM The First Foodie Sunday | Sunday from 10:00 AM at Market Square, Battle

While the sheer volume of bakes has reached epic, Bayeux-Tapestry-length proportions, the strategy remains the same: every single tray is still crafted with the strict small-batch philosophy. The exact same love and passion goes into the very first bake as the very last.
..I just wish I could say the same for the passion for washing up. The sink is going to look like a medieval battlefield.

Come rally the troops and claim your weekend victory. See you there!

04/06/2026

🥚 Elevating the Indulgence this Saturday! 🍒

I'm are back at the Burwash Farmers Market this Saturday, 6th June, from 9:00 AM, and will be bringing a massive upgrade to your favourite treats.

While I'll have all your usual indulgent favourites on the table, including the new kid on the block, Sour Cherry Brownies 🍒—the big news this month is all about what’s inside them.

I'm officially lifting my game and embracing local provenance by switching to Free Range Pasture-Fed Eggs from our brilliant friends at Little Farmers! 🌾🐓

Every single brownie will be baked using eggs from hens that are genuinely free to roam the pastures as they please. The whole operation is run by Anna, Max, Esme and Grace ... though we understand the real boss is Kitty, the Head Hen.

Fun Fact: Kitty actually thinks she's a cat. She spends her days "supervising" the actual farm cats to make sure everyone is pulling their weight! 🐱🐔

I love supporting our community, and I just know you’ll taste the difference that incredible, local ingredients make.

Come down, stock up on your weekend treats, and make sure you also stop by and say hello to Anna and Max on the Little Farmers stand while you're there!

See you Saturday! 👋✨

Photos courtesy of Lucy Cogley Photography

28/05/2026

🚨 Wadhurst Market Update 🚨

I’m so sorry to share that I won’t be popping up in Wadhurst this coming Saturday.

It’s a mix of two things this weekend. Firstly, the upcoming heat! As much as I love a sunny day, it plays havoc with fragile, indulgent bakes. I refuse to compromise on the quality I strive for, and I simply won’t offer you anything less than absolute perfection.

Secondly, and more importantly, family commitments mean I’m needed elsewhere right now. We have a family member who is a bit less mobile at the moment and needs a helping hand, and as much as I love feeding you all, family has to come first. ❤️

When to find me next:

Saturday 6th June: I will be back and fully stocked at the Burwash Farmers Market!

Wadhurst: I’ll be back towards the end of next month.

Thank you all so much for understanding. See you in Burwash very soon! 🍫✨

Address

Burwash

Website

http://www.guiltypleasurebakery.co.uk/

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