Taking The Whisk

Taking The Whisk Homemade whole cakes & bakes: brownies, blondies, bronuts, cheese scones and more. Then of course our Signature Nutillionaire Slice! Fully registered. Insured.

Food Safety Level 2. Allergen trained.

Cheese scones. Freshly baked. 😋
31/12/2025

Cheese scones. Freshly baked. 😋

Looking forward to a coffee catch-up with my friend in the next couple of days before the baking marathon takes complete...
18/12/2025

Looking forward to a coffee catch-up with my friend in the next couple of days before the baking marathon takes complete hold!

Carrot cake.
18/11/2025

Carrot cake.

Sneaky peek? 🫣
10/10/2025

Sneaky peek? 🫣

See you on the otherside!!
10/10/2025

See you on the otherside!!

18/09/2025

You might THINK you've had the best brownies but you have probably not tried mine! 🤣

A decadent double chocolate brownie, baked to fudgy perfection, with deep cocoa richness in every bite. Golden swirls of smooth, buttery caramel weave through the dense chocolate base, creating sweet pockets of gooey indulgence. Scattered throughout are generous chunks of dreamy Cadbury Caramel, melting slightly into the brownie for a velvety contrast of textures.

17/09/2025

Can we guess what is coming? 🤔

Bakewell Loaf Cake
15/09/2025

Bakewell Loaf Cake

A School Cornflake Tart and a Bakewell Loaf cake kind of day!
15/09/2025

A School Cornflake Tart and a Bakewell Loaf cake kind of day!

Four-and-twenty blackbirds baked in a pie... Obviously not really blackbirds!! I bought the steam bird back at Easter i...
27/08/2025

Four-and-twenty blackbirds baked in a pie... Obviously not really blackbirds!!
I bought the steam bird back at Easter in an eclectic shop in my very favourite seaside town and I've been dying to use it! Reminds me of my nan...
I might have made Chocolate orange twirl brownies too!! 🤣

Address

Bedford
MK43

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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