07/10/2026
French butter. 🧈
Because good butter makes everything better.
Our cultured salted French butter Isigny-Sainte-Mere comes straight from Normandy.
Isigny Sainte-Mere sets themselves apart by using only the finest milk exclusively from one "terroir", an especially fertile grassland in Normandy, France.
Known for its abundance of alluvial sediment in the clay soil, the cows that graze in its fields produce notably fine milk, rich in mineral salts and trace elements.
Using traditions that were passed down for centuries, Isigny Sainte-Mere quickly developed a reputation throughout the world for having high-quality, exceptionally well-tasting and nutrient-dense dairy products.
Freshly churned using traditional slow processes, the milk is seeded with lactic starter cultures and seasoned with fine salt from the Guerande salt marshes!
Known for its subtle hazelnut flavor, its smooth, light texture promotes spreadability on toast and baguette.
Now available for purchase at French Honeybee. 💛
