Kristen’s Cookie Jar - 100% Gluten Free

Kristen’s Cookie Jar - 100% Gluten Free 100% gluten free baked goods, baked by someone with Celiac Disease.

RHUBARB SEASON IS HERE! I’ve been baking up something special this weekend — Grandma’s Rhubarb Coffee Cake with brown su...
06/07/2026

RHUBARB SEASON IS HERE!

I’ve been baking up something special this weekend — Grandma’s Rhubarb Coffee Cake with brown sugar crumble, made completely gluten-free and baked in individual mini loaves!Fresh rhubarb picked right from my garden.

I’m thinking of bringing these to the Petersfield Mallard Park market on July 4th — but I want to know… would YOU be interested? Drop a 🙋 in the comments!

As someone who lives with celiac disease every single day, giving back to this community is something close to my heart....
06/06/2026

As someone who lives with celiac disease every single day, giving back to this community is something close to my heart.

The celiac community found me this year and I will never stop being grateful. It was so important to me to give back — so I was honoured to donate a gift certificate for 1 dozen decorated sugar cookies to the Manitoba Celiac Walk in support of the Manitoba Chapter of Celiac Canada.

To everyone walking — thank you.

Dad has the toolbox covered… but does he have the cookie version? Father’s Day orders are open! Tool cookies and cupcake...
06/05/2026

Dad has the toolbox covered… but does he have the cookie version?

Father’s Day orders are open! Tool cookies and cupcakes, all 100% gluten free and made to celebrate the dads in your life.

Orders close Wednesday June 17, pickup Saturday June 20 in Selkirk. DM me to order!

A little milestone moment today — my new business cards arrived! Starting a dedicated gluten free bakery this year has b...
06/04/2026

A little milestone moment today — my new business cards arrived!

Starting a dedicated gluten free bakery this year has been such a journey and these little cards make it feel so real.

If you spot me at a market this summer, come say hi and grab one! 💜

One of my favourite kinds of orders — making something special for a fellow local small business. These strawberry and t...
06/04/2026

One of my favourite kinds of orders — making something special for a fellow local small business.

These strawberry and thank you cookies were made for a local business event tonight and it was truly an honour. Here’s to lifting each other up!

All gluten free and packaged with love.

The dot cake trend is everywhere right now and I couldn’t resist putting my own spin on it! Introducing the dot cookie —...
06/02/2026

The dot cake trend is everywhere right now and I couldn’t resist putting my own spin on it!

Introducing the dot cookie — my signature gluten free sugar cookie smothered in rainbow sprinkles. Because why should cake have all the fun? 😄

DM me to order ($3 each or 12 for $30).

Everyone deserves to feel celebrated, seen, and included — and in my kitchen, everyone always is. Love is love, and thes...
06/01/2026

Everyone deserves to feel celebrated, seen, and included — and in my kitchen, everyone always is. Love is love, and these cookies are for all of you. 🌈💜

Made with heart and 100% gluten free. ✨

Happy Pride Month!

A little pearl on the way 🐚Starfish, clamshells, and rose swirls — all gluten free, all made with love for a very specia...
05/31/2026

A little pearl on the way 🐚
Starfish, clamshells, and rose swirls — all gluten free, all made with love for a very special mama-to-be. Hope she’s feeling so celebrated today! 💕

June is knocking and grad season is here! Whether you’re celebrating a high school grad, a university grad, or anything ...
05/31/2026

June is knocking and grad season is here!

Whether you’re celebrating a high school grad, a university grad, or anything in between — they deserve something truly special.

Gluten free grad cookies and cupcakes, made to celebrate every milestone. DM me to order!

It looks like rhubarb will be in the baking cue this weekend.  What should I make with it?
05/29/2026

It looks like rhubarb will be in the baking cue this weekend. What should I make with it?

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Manitoba

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