08/30/2026
We have not one but THREE returning favourites that have you guys filling our DMs and asking for more!
First… Whole Wheat & Rye…
A hearty, naturally leavened sourdough loaf made with wholesome whole wheat and rye flours. Slow-fermented for deep, complex flavour, with a beautifully crisp crust and a hearty, tender crumb. Earthy, nutty, and perfect for everything from buttered toast to your favourite savoury sandwich.
Next… Pumpkin & Spiced Cinnamon Swirl…
Our classic cinnamon swirl loaf with a cozy fall twist! A soft, naturally leavened pumpkin bread swirled with a warm pumpkin-spiced cinnamon filling. Rich, aromatic, and perfectly balanced with all the comforting flavours of the season—delicious toasted with butter or enjoyed just as it is.
And finally… Carrot Cake Artisan Sourdough…
A naturally leavened artisan loaf inspired by the warm, comforting flavours of classic carrot cake. Made with fresh carrots, rich molasses, honey, sweet raisins, and crunchy pecans, this hearty loaf is beautifully balanced with natural sweetness and a deep, complex flavour. Perfect toasted with butter or enjoyed on its own.
So tell us… which are you excited to have this week?!