Briar Rose Bakery Castor

07/07/2025

Hello everyone,

After a lot of thought, I have decided to close Briar Rose Bakery for the time being. I have loved making all of your cakes, bringing your ideas to life and even having my own creative freedom on some very special days. It has been amazing to see the support of this community and I am so very grateful for every order.

I still plan to open again in the future, and possibly some flash sales around the holidays, but for now I won’t be taking anymore custom orders.

Here is one of my last cakes, for some amazing Newly weds, it is a gluten free vanilla chiffon with fresh raspberries and strawberries, decorated with my favourite vanilla Swiss meringue buttercream.

Thank you everyone.

-Anna

06/16/2025

Being given free rein on cakes can be so much fun, if a little stressful! I’m really happy with this one though, and I had a lot of fun with the design! It’s a 6inch vanilla chiffon cake with lemon curd and fresh raspberry filling!

06/04/2025

This cake was made super special, for someone who doesn’t really love the sweetness of cake. It’s a vanilla chiffon, the lightest fluffiest cake, with a stabilized whipped cream filling and each layer has a berry filled centre! (And more berries on top).

06/04/2025

A super cute chocolate heart wedding cake! I’m always so honoured to do wedding cakes, it’s such a special occasion, but one of my favourites to do!

05/19/2025

I got the opportunity to do some really cute vanilla cupcakes over the last couple weeks!

05/09/2025

We are all sold out!! Thank you everyone! Happy Mother’s Day!

Show the lovely moms in your life some love with a sweet treat! $20 each, there are 6 chocolate and 6 vanilla to choose from! Please direct message to secure the best Mother’s Day gift! Pick up in castor! (White vanilla cake with a silky vanilla Swiss meringue buttercream, indulgent chocolate with a rich chocolate buttercream filling and a vanilla Swiss meringue for decor)

04/16/2025

It’s almost Easter, spring is in full swing! What a great way to celebrate with these fluffy almond vanilla cupcakes!

04/13/2025

Some better shots of my tulip cake! A soft lemon cake with raspberry buttercream decorated with a silky vanilla Swiss meringue buttercream.

04/13/2025

Tried some new techniques with this raspberry lemon cake! Tulips are such a great symbol of spring

03/29/2025

03/29/2025

My wildest cake request so far! Chocolate Dr Pepper cake with chocolate buttercream and a vanilla Swiss meringue to decorate. The ice cubes are sprite flavoured and the splash is also edible candy! I designed the happy birthday sign as well though it’s not edible.